Food & Drink

Latest

Cyprus in talks with Australia over halloumi amid disease measures

Cyprus is in talks with Australia over halloumi shipments as stricter biosecurity measures are implemented amid disease concerns.

Chris Lucas declares Sydney the hottest hospitality market in Australia

Melbourne restaurateur Chris Lucas has opened Grill Americano in Sydney’s Chifley Square, his latest venue after Chin Chin.

OMADA Bar & Grill opens in Adelaide, bringing modern Greek dining to the CBD

Adelaide restaurateur Simon Kardachi has launched OMADA Bar & Grill on Leigh Street, adding a new Greek dining venue to the city’s CBD.

Five Greek regions rank among the world’s top 10 culinary destinations

Greece earned significant recognition in the latest Taste Atlas rankings of the world’s 100 best food regions.

Mavi Gelati set to open second store at the Hellenic Club of Canberra

The Mavi Gelati team entered Australia’s gelati scene in December 2024 with their first store in NSW’s Ulladulla.

More News

 

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Opinion

Adelaide Writers’ Week and Ariadne’s Thread: Can cultural institutions navigate complexity?

The immediate debates in the wake of the Adelaide Festival Board’s decision to remove Randa Abdel-Fattah from the 2026 program.

What happens to a lease in Greece when a landlord dies?

When a landlord passes away, their rights and obligations do not disappear. Instead, they are transferred to their heirs.

Greece’s new framework for orphaned estates: A challenge for diaspora Greeks

Greece is entering a historic phase of reform in inheritance law, the most extensive overhaul in nearly 80 years.

 

 

You May Also Like

Three Greek coffees among the world’s best

The recent list of top coffee drinks worldwide, presented by Taste Atlas, features 62 varieties, with three Greek coffees securing spots in the Top 10.

Arthur Karamalis’ gelato family legacy lives on in South Australia

For George Karamalis, gelato is more than a treat—it’s a family tradition and the foundation of a thriving South Australian business.

Traditional Greek Recipes: Yiayia’s Rizogalo (Rice Pudding)

Rizogalo is a traditional Greek style rice pudding flavored with vanilla beans and cinnamon. Rizogalo simply translates to “rice milk”; rizo means “rice” and galo is “milk” in Greek.