Food & Drink

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Moursellas sisters turn family food traditions into culinary success

The South Australian sisters Moursellas, now 37, rose to national attention after competing on the show in 2014.

Laikon Deli nears 50 years as cornerstone of Melbourne’s Greek community

Laikon Deli is marking 50 years in Richmond, continuing its legacy as a community staple since opening in 1976.

Celebrate Greek Easter at Stix Hellenic Taverna in Sydney

Stix Hellenic Taverna invites Sydney diners to celebrate Greek Easter with a generous shared menu and traditional flavours.

Dedes-owned Flying Fish to shut doors after eight years at The Star in Sydney

Flying Fish, the signature seafood restaurant at Pyrmont’s casino and entertainment complex The Star, is scheduled to close on April 11.

Greek-owned takeaway shops dominate Sydney’s best hot chips list

Sydney Morning Herald ranked Sydney’s takeaway hot chips to find the best in city and among the list are five Greek-owned business.

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Opinion

Greek community leaders rally behind unity call over $119.5m Hellenic Village sale

Greek Australian community leaders have backed calls for unity over the $119.5 million Hellenic Village sale.

Speaking in which tongues? The liturgical language debate

The present debate within the Greek community of Australia concerning the language of the Divine Liturgy unfolds with a curious intensity.

Eugenia Mitrakas on rebalancing the scales for women and migrants

The scales of justice are not just a phrase — they are a powerful symbol rooted in Greek thought and part of our shared Hellenic heritage.

 

 

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Mother and daughter duo open new Greek cafe & wine bar in Brisbane

Helen and Marissa Kentrotis, a dynamic mother-and-daughter duo, have recently unveiled Pablo's Pantry in Brisbane.