Eating magiritsa is a high point of Easter for many Greeks, traditionally eaten in the early hours of Easter Sunday following the midnight service celebrating the Resurrection....
Koulourakia are traditional Greek cookies which along with tsourekia are the “trademark” of Greek Orthodox Easter.
The week before Easter every family (or almost...
By Ilektra Takuridu.
The Greek Orthodox church is privileged to have such beautiful Easter traditions that are rich in history and full of symbolism. These...
