Food & Drink

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Laikon Deli nears 50 years as cornerstone of Melbourne’s Greek community

Laikon Deli is marking 50 years in Richmond, continuing its legacy as a community staple since opening in 1976.

Celebrate Greek Easter at Stix Hellenic Taverna in Sydney

Stix Hellenic Taverna invites Sydney diners to celebrate Greek Easter with a generous shared menu and traditional flavours.

Dedes-owned Flying Fish to shut doors after eight years at The Star in Sydney

Flying Fish, the signature seafood restaurant at Pyrmont’s casino and entertainment complex The Star, is scheduled to close on April 11.

Greek-owned takeaway shops dominate Sydney’s best hot chips list

Sydney Morning Herald ranked Sydney’s takeaway hot chips to find the best in city and among the list are five Greek-owned business.

St Basil’s NSW/ACT partners with Nestlé on new project

NSW and ACT residential aged care provider St Basil’s has partnered with Nestlé Australia on its new campaign “Share your NESCAFÉ story”.

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Opinion

Speaking in which tongues? The liturgical language debate

The present debate within the Greek community of Australia concerning the language of the Divine Liturgy unfolds with a curious intensity.

Eugenia Mitrakas on rebalancing the scales for women and migrants

The scales of justice are not just a phrase — they are a powerful symbol rooted in Greek thought and part of our shared Hellenic heritage.

Open letter: Theo Maras appeals for unity after Fr Diogenis Patsouris controversy

Former President of the GOCSA Theo Maras has issued an open letter calling for unity following the controversy around Fr Diogenis Patsouris.

 

 

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Greek olive oils cross a continent for Olive Japan Awards

Greek olive oil producers earned 55 awards at the 2022 edition of Olive Japan—the third largest number of prizes, after Spain and Italy.

Peter Conistis set to open new venue on Sydney’s Oxford Street

Renowned Greek chef, Peter Conistis, is set to open a new venue on Oxford Street in the Sydney suburb of Paddington.