Food

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Philip Vakos returns to MasterChef, this time in Greece

Australian Greek chef Philip Vakos has made a strong start on the 10th season of MasterChef Greece, progressing through auditions.

Greek restaurant Avli closes permanently after second run

Greek eatery Avli has permanently closed its Cranebrook restaurant, marking the end of its second run since first opening in 2017.

US Greek food chain to open first Australian restaurant in Brisbane

The Great Greek Mediterranean Grill, a US-based Greek food chain founded in Las Vegas in 2011, will open its first Australian restaurant.

Mavi Gelati set to open second store at the Hellenic Club of Canberra

The Mavi Gelati team entered Australia’s gelati scene in December 2024 with their first store in NSW’s Ulladulla.

Two Greek Australians among NSW’s most influential food innovators

The Good Food Guide’s latest list of trailblazers celebrates the chefs, designers, producers and businesses shaping the future of dining.

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Opinion

The Greek Herald addresses allegations linked to Cyprus Community of NSW Federal Court proceedings

The Greek Herald responds to claims circulated to Cyprus Community members, addressing allegations linked to Federal Court proceedings.

Adelaide Writers’ Week and Ariadne’s Thread: Can cultural institutions navigate complexity?

The immediate debates in the wake of the Adelaide Festival Board’s decision to remove Randa Abdel-Fattah from the 2026 program.

What happens to a lease in Greece when a landlord dies?

When a landlord passes away, their rights and obligations do not disappear. Instead, they are transferred to their heirs.

 

 

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US Greek food chain to open first Australian restaurant in Brisbane

The Great Greek Mediterranean Grill, a US-based Greek food chain founded in Las Vegas in 2011, will open its first Australian restaurant.

Restaurateur Chris Lucas set to define a new dining destination for Melbourne

Australian restaurateur Chris Lucas announced he will bring his elegant style and sophisticated design to 435 Bourke Street, Melbourne.

Remembering when a Greek biscuit made it into the Guinness Book of World Records

On this day, the popular Greek Christmas almond biscuit, a ‘kourabie,’ earned a place in the Guinness Book of World Records.