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Cyprus
Artificial Intelligence boosts wildfire detection in Cyprus
I understand Greek but struggle to speak it – how can I overcome that barrier
Cyprus: Historical and political responsibilities of a national tragedy (Part 2)
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Sofia Sakalis confirmed in Australia’s U-23 squad for ASEAN Women’s Championship
Path to glory: Round of 16 fixtures set for Australia Cup 2025
Nick Kyrgios still in contention for US Open mixed doubles spot
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‘Bad habits’ turned good: Greece’s massive Op Shop and its charismatic founder
I understand Greek but struggle to speak it – how can I overcome that barrier
Melbourne seminar on Gemistos Plethon and the Eastern influence on the Western Renaissance
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Father Dimitri Tsakas’ bold take on papal diplomacy in ‘Between Altars and Alliances’
Nikos Papastergiadis wins prestigious Michael Crouch Award for literary debut
‘Kapetan Mihalis’: Greek Film Festival celebrates 30 years with epic opening night
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A slice of sweetness: Niki Louca shares her beloved Apple Cake recipe
Santorini proposal hilariously interrupted by unwitting elderly couple
Mates, snakes and the complexities of Greek Australian friendships
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Melbourne chef Andreas Papadakis shortlisted for prestigious James Beard Award
21 / 05 / 2025
Melbourne chef Andreas Papadakis has been shortlisted for a James Beard Foundation Award for his debut cookbook Tipo 00 The Pasta Cookbook.
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Food
New Greek food memoir celebrates three generations of women and 54 years of Yarraville history
04 / 04 / 2025
In Yarraville, where the aroma of traditional Greek cuisine has wafted through the streets, Amanatidis unveils her debut book.
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Food
New survey shows more Aussies are turning to Greek cuisine
27 / 03 / 2025
With rising grocery prices and the simplicity of Greek cooking, many Aussies are experimenting with traditional Greek recipes.
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Food
Tina Germanos’ SA ready-made meal business closes after 30 years
19 / 03 / 2025
Popular South Australian ready-made meal business EatWell by Kitchenhand will close its doors at the end of this month, after nearly 30 yrs.
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Food
PM Anthony Albanese’s favourite Sydney eats include a beloved Greek taverna
14 / 03 / 2025
When it comes to food, Prime Minister Anthony Albanese has a soft spot for local favourites—and a classic Greek taverna tops his list.
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Community
Manta takeover brings Athenian Riviera to Sydney
Manta, the stunning waterfront restaurant at Woolloomooloo Wharf, is set to bring the flavours of the Athenian Riviera to Sydney.
07 / 03 / 2025
Australia
OASIS Coffee: Fresh blue look, same decaf kaimaki
This week, major sponsor of the Antipodes Festival OASIS coffee unveiled their newly packaged decaf coffee.
24 / 02 / 2025
Australia
Jon Adgemis’ former venue revived with new Chinese restaurant by George Calombaris
Sydney pub mogul Jon Adgemis, the Empire Hotel in Annandale, has seen one of his former venues get a new lease on life.
05 / 02 / 2025
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Opinion
Community
I understand Greek but struggle to speak it – how can I overcome that barrier
02 / 08 / 2025
Understanding but not speaking is a common experience of heritage language or background language communities.Â
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Opinion
Cyprus: Historical and political responsibilities of a national tragedy (Part 2)
02 / 08 / 2025
In the previous article, we mentioned that with the Annan Plan we would now have a Federation of two states.
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Church & Orthodoxy
The saints among us
29 / 07 / 2025
Canonisation of St Dimitrios Gagastathis reminds us that holiness is not confined to monasteries. It flourishes in families and everyday life
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The Real Greek Chef shares his top 7 tips for preparing a stress-free Easter feast
07 / 04 / 2023
The Real Greek Chef, George Kalyvas, shares his top seven tips for preparing a stress-free Orthodox Easter feast.
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Feta on the agenda as Australian Minister heads to Europe for trade deal discussions
02 / 12 / 2022
Australian Trade Minister, Don Farrell MP, will travel to Europe this week to discuss free trade deal with the European Union.
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Traditional Greek Recipes: Strapatsada (Tomato and Feta Egg Scramble)
16 / 05 / 2021
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Artificial Intelligence boosts wildfire detection in Cyprus
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I understand Greek but struggle to speak it – how can I overcome that barrier
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