Australia dodged a major bullet after its top-order woes turned what should have been a straightforward win into a nerve-jangling victory over South Africa at the Twenty20 World Cup in Abu Dhabi.
Marcus Stoinis was his country’s saviour, lifting his team over the line by five wickets with just two balls to spare with a steely innings at the death, The Sydney Morning Herald reports.
In pursuit of a modest target of 119, Australia nearly botched their run chase after losing Steve Smith and Glenn Maxwell in quick succession, the former falling to a brilliant catch in the deep by Aiden Markram.
Marcus Stoinis. Photo: Indranil Mukherjee AFP.
It took a nerveless 24 off 16 balls from Stoinis and a similarly calm 15 off 10 by Matthew Wade to save Australia from what would have been a ghastly defeat.
“The main thing for me there was actually trying to stay as calm as I can and for a Greek Australian it’s pretty hard,” Stoinis said.
“You saw a bit of emotion come out towards the end, but the main thing is me and Wadey were just communicating about who was going to bowl each over, make a plan and then stay calm.”
Team captain, Aaron Finch, also commended Stoinis on his successful innings.
Marcus Stoinis (l) and Matthew Wade led Australia to a tense T20 World Cup win against South Africa.
“It’s quite stressful. Any time you’re chasing a total and it’s coming down to the wire you’re always going to be nervous,” Finch said.
“Marcus Stoinis showed a really cool head, Matty Wade as well, to get us over the line. I think that’s what a little bit of experience can do at the back end of the innings.”
A loss would have been a hammer blow to Australia’s chances of winning a maiden world T20 title. This result, however, has the capacity to set the tone for the campaign.
Seven police officers involved in a shootout that killed a 20-year-old man and injured a teenager after a car chase in Piraeus on Saturday morning were arrested for intentional homicide.
According to a Greek Police (ELAS) statement, officers from the DIAS motorcycle-riding unit signalled the driver of a car which they suspected was stolen to stop for a check, but the driver sped off.
A car chase ensued which ended at Elpidos Street in Perama when the driver turned and rammed the police motorcycles following him.
Officers started shooting towards the car, killing the 20-year-old driver and injuring a 16-year-old passenger, while a third man inside the vehicle managed to escape and is wanted by police.
Seven officers were also hurt, police said.
Initial evidence in the ongoing investigation indicate that most of the seven officers involved in the bloody incident fired shots against the suspects.
Αn initial autopsy revealed that the victim’s body had more than one bullet wound. The full report on the number wounds and the exact cause of death of the 20-year-old will be published on Monday.
Ecumenical Patriarch Bartholomew has been hospitalised for “medical observation” in Washington D.C. after feeling unwell.
Bartholomew felt unwell shortly before leaving for the service at St Sophia Cathedral on Sunday, due to the long flight and the busy schedule of events that followed immediately after his arrival in the United States, Greece’s state agency AMNA reports.
His doctor advised him to rest and for precautionary reasons he was taken to George Washington University Hospital. In an update on Twitter, the Patriarch’s media team writes that he is “feeling well” and “will spend the night in hospital for monitoring.”
UPDATE: His All-Holiness is feeling well. At the doctors’ recommendation, he will spend the night in hospital for monitoring and is expected to be released tomorrow morning. https://t.co/0hQ2FOfRlj
The Ecumenical Patriarch arrived in Washington on Saturday night to a warm reception by members of the Greek American community and church members. It is his first visit since 2009. His plane landed at Andrews Air Force Base.
Accompanied by Archbishop Elpidophoros of America, Patriarch Bartholomew arrived outside his hotel in central Washington DC to find priests and students from the community of the Greek Orthodox Church of St George in Bethesda, MD waiting for his arrival. After a blessing by the Patriarch, the two prelates addressed the crowd.
Patriarch Bartholomew arriving outside his hotel in central Washington DC.
“We, the faithful children of the Mother Church of Constantinople, welcome you with open hearts for the seventh time,” said Elpidophoros, before adding that “we await for you to show us the way and provide us a new and inspired vision of the faith of the holy and the Apostles that you know so well.”
The Patriarch expressed his gratitude and emotion over his return to the United States and stressed the strong bonds connecting the Ecumenical Patriarchate of Constantinople and the Greek Orthodox Archdiocese of America.
As part of his visit to the United States, Patriarch Bartholomew has scheduled meetings with President Joe Biden, Secretary State Antony Blinken and Speaker of the House Nancy Pelosi.
Greek, Italian and other immigrants who flooded into Australia in the post-war era changed the way our houses are designed, according to an article in The Australian.
Journalist, Bernard Salt, writes that “this cohort of workers, of doers, of labourers” brought about the idea of indoor-outdoor living.
Previously, from the 1880s, Australians were living in English terrace houses or what many called the “Australian dream” – the quarter-acre block with three-bedroom brick veneer.
But with the arrival of migrants, such as the Greeks, the epicentre of modern Australian life – the “kitchen-family room with outdoor alfresco” – was conceived.
“And ever since then, say from the 1990s, the Australian home, whether modest or grand, has been based on this simple but effective lifestyle layout,” Salt writes.
Outdoor dining – or “alfresco”. Picture: istock.
“Indeed so influential were the Mediterraneans in reimagining the Australian home that we nicked their terminology. The back veranda, a close but outdoor confrere of the kitchen-family room, has recently gone up-market and now will only respond – like pop stars Beyonce and Madonna – to a single name, ‘alfresco’.”
With that being said, what does the future of Australian homes look like?
According to The Australian, more recent migrants from India, China and The Philippines will influence the industry.
Something like working from home, as we have done during the coronavirus pandemic, could also be a powerful force in reconfiguring the way we live.
Elisa E. Konofagou has been elected to the US-based independent advisory body the National Academy of Medicine (NAM).
She joins her fellow Vagelos College of Physicians and Surgeons (VP&S) faculty members René Hen and Jennifer Manly as the new elects.
“We are delighted that Drs. Hen, Konofagou, and Manly have been elected to membership in the [NAM],” said Anil K. Rustgi, interim executive Vice President at VP&S/Columbia.
Shih-Fu Chang is the interim dean of Columbia Engineering and says Konofagou’s research and translation effort is “pioneering” and a “testament to the impact of cross-disciplinary collaboration between engineering and medicine”.
“These three researchers have demonstrated outstanding professional achievement and commitment to service, and their election to the academy reflects on the quality of scholarship that distinguishes VP&S.”
“Her work in therapeutic ultrasound is widely acknowledged as breaking new ground in medical practice and treatment,” Chang said.
The entire UEIL lab is so proud of our PI, Dr. Konofagou who's been elected to the National Academy of Medicine recognizing her leadership & innovation in #ultrasound imaging & therapeutics in medical practice & treatment. https://t.co/UMnfmlvntS@theNAMedicine@ColumbiaBME
— Konofagou Lab at Columbia University (@ColumbiaUEIL) October 18, 2021
Konofagou designs and develops ultrasound-based technologies that measure the mechanical and electrical properties of soft tissues in vivo.
Her team also develops ultrasound-based treatments such as breast tumor ablation, brain drug delivery, immunomodulation, and neuromodulation in the central and peripheral nervous systems; and pioneered ultrasound-based methods for noninvasive early detection of cardiovascular disease and tumors.
“Konofagou was elected to NAM for her leadership and innovation in ultrasound and other advanced imaging modalities and their application in the clinical management of significant health care problems such as cardiovascular diseases, neurodegenerative diseases, and cancer, through licensing to the major imaging companies,” Columbia University’s website reads.
This year’s Sydney Film Festival has stand-outs from Cannes and Venice Film Festival and showcases a wide range of Greek talent.
Greek director Christos Nikou and executive producer Cate Blanchett bring Aris Servetalis and Sofia Georgovasili together for a dystopian critique of “selfie culture” in Apples (2021).
Christos Nikou’s Apples represents a ‘weird’ new wave of Greek cinema (Supplied)
It follows a middle-aged man who finds himself enrolled in a recovery program designed to help unclaimed patients build new identities amid a worldwide pandemic of amnesia.
Apples is Greece’s official submission for Best International Feature Film at the 2021 Academy Awards.
It premiered at Venice Film Festival and was part of the official selection at Toronto International Film Festival in September 2020.
Festival-goers will also see Angeliki Antoniou achieve a rare feat by directing and producing feature film Green Sea (2020).
Angeliki Antoniou on the set of Green Sea (Left: akrividis.gr) (Right: Supplied)
Green Sea (2020) made its debut at Kitzbühel Film Festival in August 2020.
It’s inspired by Evgenia Fakinou’s 1996 book To See The Sea (‘Για να δει τη θάλασσα’) about a woman who maintains her ability to cook despite living with amnesia.
It follows ‘Anna’ as she sets out with ‘Roula’ on a journey of self-discovery.
The festival will open on November 3 with co-director Ana Kokkinos’ Western Sydney-set drama Here Out West and close on November 14 with Wes Anderson’s The French Dispatch.
The 68th Sydney Film Festival is set to run as re-scheduled between November 3 – 21.
George Peppou joins a growing list of young ‘greentrepreneurs’ running climate-conscious businesses.
Peppou and Tim Noakesmith are the co-founders of cell-based, lab-based meat company Vow Foods along with Tim Noakesmith.
Vow Foods makes its meat – from pork, chicken, kangaroo, alpaca, water buffalo – in a lab in Alexandria in Sydney using cells from animals in a bioreactor, called ‘cultured meat’.
Peppou says they take a more responsible approach to animal farming and meat production.
“There is a massive growing demand for meat around the world,” Mr. Peppou said.
“Cultured meat is grown in a production system fed by electricity. As long as we are using renewable electricity we can produce meat close to where people are eating it and which has a very small environmental footprint relative to animal agriculture.”
Vow Food founders Tim Noakesmith and George Peppou (Photo: Supplied to Daily Telegraph)
Co-founder Tim Noakesmith says it is a whole lot tastier and healthier.
“It will taste better, it will have better texture profiles and we are able to combine nutrition profiles that don’t exist in single animals alone,” Mr. Noakesmith.
As the duo work to lower the emissions profile on the agricultural sector, they say Australia needs to lift its climate change ambitions.
“We are facing one of the biggest crises to face the human race ever and there is a lack of action and urgency around the nation’s climate policy,” Mr. Noakesmith said.
Vow has raised $8 million in investments and plans to launch in Singapore next year.
Leading retailers are backing a new ‘re-commerce’ marketplace launched last week which encourages consumers to rent rather than buy goods.
Click Frenzy co-founder Peter Krideras and Retail Oasis founder Steve Kulmar created Releaseit for consumers to rent goods ranging from power tools to baby goods.
“Think of it as eBay for rental,” said Kulmar.
“The future of all discretionary retailing will include an increasing focus on the circular economy. We can’t continue to live excessively with a disposable mentality.”
Peter Krideras is the co-founder of Click Frenzy and Releaseit (Photo: 9Now)
Releaseit has already raised $3 million from investors, including Gresham managing director Hugo Dudley-Smith, online retail pioneer Paul Greenberg, Afterpay head of sales and retail partnerships Rachel Kelly, Camilla merchandise director Donna Player, Booktopia CEO Tony Nash, Cue Clothing Co’s Shane Lenton, St Frock founder Sandradee Makejev, and Oz Hair & Beauty cofounder Anthony Nappa.
Releaseit has signed up 30 established rental companies, including Glam Corner (designer clothing), Radio Rentals (appliances), Jucy (campervans), Carly (cars), GlamHub (designer handbags), Anyboats, and Luxury Properties.
Consumers use Releaseit to rent out items they already own to access a new revenue stream or rent goods on a short-term basis from other people nearby.
It aims to have more than 250 brands and more than 300,000 deals on the site by June 2022.
Releaseit charges rental companies a small fee when customers click through to their sites.
It acts as an intermediary between lenders and borrowers, holding and releasing deposits after taking a 20 percent commission.
Growing up in Sydney’s south western suburb of Casula, Harry and Mario Kapoulas were always surrounded by a loving Greek family who taught them the importance of hard work and good hospitality.
It’s no surprise then that once the Kapoulas family moved to the Sutherland Shire, the brothers took these lessons with them and opened a number of hospitality businesses in Cronulla, including HAM Cronulla, C.C. Babcoq, Good Catering and Rushi.
“I’ve always said that it’s in our blood to serve people and to make people happy with food and drink… [Greeks] are very proud people with everything, let alone our food, so I sort of find that subconsciously that is who we are. That’s what drives me and Mario,” Harry Kapoulas tells The Greek Herald exclusively.
(L) Mario and Harry Kapoulas. (R) Food from their bar C.C. Babcoq. Photos supplied.
To get to this level of drive and motivation, Harry and Mario had to first go on a journey of self-discovery. Harry actually studied architecture after high school and did a bit of travelling, while Mario went straight into the hospitality scene and worked at a few ‘reputable places’ in the city.
Eventually, the brothers ended up working at and running their uncle’s café, The Nuns’ Pool in South Cronulla, for about four years. The invaluable experience they gained there left them with no doubt that the hospitality industry was the right fit for them.
“That’s how HAM Cronulla began. HAM started because we wanted to obviously run our own ship but also, we found that Cronulla was lacking at the time with cafés, and especially European-style venues, to eat at,” Harry explains.
(L) HAM Cronulla. (R) Harry and Mario’s mum, Kitty, helps out in the kitchen at HAM Cronulla. Photos supplied.
HAM Cronulla is now one of the go-to cafes in the beachside suburb, with family-inspired Greek cuisine such as spanakopita, moussaka and pastitsio, along with a deli that offers gourmet cheeses and meats.
Family also continues to be at the core of HAM, with Harry and Mario’s mum, Kitty, working in the kitchen, and dad, Peter, sourcing fresh produce from the markets.
“We’ve always worked together in there… but mum does all her great things. We’ve always given her free rein in [the kitchen] to make what she does,” Harry says with a laugh.
Family continues to be at the core of HAM Cronulla.
“She has also now taught all the other cooks in the kitchen how to make all her traditional stuff… We don’t want it to just stop because mum’s not going to be there forever. We want to make sure we can continue making the awesome food that we make.”
For now though, it’s clear Kitty is still holding down the fort at HAM while her sons branch out and grow their Japanese-inspired café Rushi, which they run with business partner Lucy Brenton, and C.C. Babcoq, which is a rotisserie chicken shop and bar.
C.C. Babcoq is also set to get a second store in Bowral, which will open on October 25.
“C.C. Babcoq franchising is something we’re really interested in at the moment. We’ve just done one so we’re looking at selling more of those next year and seeing if people want to open them up in different areas,” Harry says.
Harry at C.C. Babcoq. Photos supplied.
It’s clear these businesses are a success so we just had to ask Harry whether he has any advice for others who also want to start a business.
“Don’t be scared. I think when you’re young is the best time to get involved in business because it takes so many years to learn everything and we’re both still learning every day. But to do it when you’re younger, you can afford to make mistakes you know, and really have a crack at it,” he concludes.
Wise words from one-half of a dynamic Greek Australian duo who are leaving their mark on the Cronulla food scene.
Parents of Australian citizens and permanent residents are able to enter states and territories that have reached 80 percent double dose vaccination targets.
They are now eligible to apply for a travel exemption to enter Australia from November 1.
Minister for Home Affairs Karen Andrews says the changes will reunite families long separated by the pandemic.
“For more than 18 months, many families with parents overseas have missed weddings, funerals, the birth of grandchildren…,” Minister Andrews said.
Andrews says now they can “once more hold their grandchildren, and gather in person to share life’s significant milestones.”
Minister for Home Affairs Karen Andrews says the changes will reunite families long separated by the COVID-19 pandemic (AAP)
Prime Minister Scott Morrison announced on Friday that parents are now considered under the travel rules to be immediate family.
“I know that will be very welcome news to Australians right across the country who were hoping to be reunited with their family members, their parents who are overseas,” he told reporters.
Parents are subject to eligibility requirements, including proof of vaccination.
