Cooking with Greek Food Bloggers: Helen Demetriou’s Karidopita with a twist!

·

This Karidopita (Greek walnut cake), straight of the oven with some hot fresh syrup is your winter cake dream!

Helen Demetriou is back from Helen’s Kouzina to tell us how to make the perfect Karidopita.

This is what you will need:

1 cup of caster sugar 

4 eggs 

1 tablespoon cognac (optional) 

1 cup of canola oil 

1/2 cup semi warm milk 

1 1/2 cups self raising flour 

2 teaspoons of baking powder 

1 teaspoon cinnamon

1 crushed cinnamon clove 

2 cups crushed walnuts 

The Syrup

2 cups of sugar 

1 cup of water 

1 cinnamon stick 

A slice of lemon rind 

Boil the syrup for 15 mins and then let it cool completely, it’s best to pour over the cake when the cake is straight out of the oven.

Cake method 

1.Start by beating your sugar and oil until it’s creamy. Add one egg at a time and keep mixing.

2. Add vanilla and cognac.

3. Slowly add in the flour and then milk.

4. Lastly, fold in the walnuts.

5. Bake on 170 degrees for 40 mins or until your knife is clear once you test the cake. 

6. Pour syrup over the cake, cold syrup, warm cake 

Rosewater scented cream cheese 

  • 1/2 cup (115g) butter, room temperature
  • 1 package, 224g) Philadelphia cream cheese, room temperature
  • 2 to 3 cups (360g) powdered sugar, sifted
  • 1 teaspoon rose water 

Beat in the rosewater. With the mixer running on low speed to start, slowly add in 2 cups of the powdered sugar.

Add more powdered sugar 1 tablespoon at a time to the frosting until you get your desired level of sweetness and thickness.

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

Alumni excellence celebrated in style at Oakleigh Grammar

Oakleigh Grammar has inducted two more former students into the prestigious Alumni Hall of Fame.

A pilgrimage to heroic Souli: Remembering the legacy of the Souliotes and Souliotises

Nestled in the rugged mountains of Epirus, Souli is more than just a historical site—it is a symbol of resilience and bravery.

The First Ecumenical Council of Nicaea: Defining Orthodoxy and preserving Hellenism

The First Ecumenical Council of Nicaea, convened in 325 AD by Emperor Constantine the Great, stands as a pivotal event in Christian history.

From PAK to PASOK: Sakis Gekas to lecture on anti-dictatorship resistance in Toronto

The talk will feature some of the key moments of the anti-dictatorship struggle and its manifestations in the public sphere.

US urges EU to abandon protections for feta and other regional products

The United States is ramping up pressure on the European Union to eliminate its system of geographical indications.

You May Also Like

Antonia Moropoulou gives insights into restorations at the Holy Sepulchre in Jerusalem

It is the most emblematic monument of Christianity - The Holy Sepulchre in Jerusalem. TGH invites its readers on a journey through time.

US approves $1.95 billion deal to sell 35 Black Hawk helicopters to Greece

The US Defense Security Cooperation Agency has officially given Greece the green light to purchase 34 UH-60 Black Hawk multirole helicopters.

Jordan Gogos presents first solo exhibition ‘Un/constrained’ in Sydney

Multidisciplinary artist, Jordan Gogos, has unveiled his first solo exhibition Un/constrained at the Gallery Sally Dan-Cuthbert in Sydney.