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Elvis Korsovitis joins the Kospetas Family to open STIX Hellenic Taverna in Sydney

A bold new chapter in Classical Greek dining unfolds this week, as Elvis Korsovitis, co-founder of the much-loved Greek street food brand Stix &...

Simela Petridis secures spot in Australian Idol Top 21

Adelaide teacher and mother Simela Petridis has earned a place in Australian Idol’s Top 21 after delivering a powerful rendition.

‘Paravasis’: A night of Greek Australian comedy hosted by Anthony Locascio

Following a hugely successful first year in 2025, the Greek Festival of Sydney is proud to present ‘Paravasis’.

More than 100,000 Australians caught in Middle East flight chaos

Airspace shutdowns across the Middle East following US and Israeli strikes on Iran have left more than 100,000 Australians stranded.

150,000 expected as Antipodes Festival returns to transform Melbourne’s CBD

More than 150,000 people are expected to attend the 38th Antipodes Festival on Melbourne’s Lonsdale Street.

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Opinion

Greek as always: Different languages, same ancient soul

We Greeks have always been adventurous people. The Minoans sailed the Mediterranean and traded exotic goods.

Love, language and belonging: A Valentine’s Day story about choosing to be Greek

I must have been five, maybe six, watching my neighbour flip lamb on the barbecue while Greek music drifted from inside.

The Greek Herald addresses allegations linked to Cyprus Community of NSW Federal Court proceedings

The Greek Herald responds to claims circulated to Cyprus Community members, addressing allegations linked to Federal Court proceedings.

 

 

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Aliki Vougiouklaki’s only English-language film resurfaces after 60 years

Aliki Vougiouklaki’s only English-language movie has been digitally restored and was broadcast for the first time on Greek television.

Jon Adgemis’ former venue revived with new Chinese restaurant by George Calombaris

Sydney pub mogul Jon Adgemis, the Empire Hotel in Annandale, has seen one of his former venues get a new lease on life.

Anna Polyviou and her mum cook up a classic Greek feast for magazine special

Anna Polyviou and her mum, Eugina, cook up a classic Greek feast for Mother's Day and Greek Easter in the May issue of Delicious Magazine.