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Cyprus in talks with Australia over halloumi amid disease measures

Cyprus is in talks with Australia over halloumi shipments as stricter biosecurity measures are implemented amid disease concerns.

Chris Lucas declares Sydney the hottest hospitality market in Australia

Melbourne restaurateur Chris Lucas has opened Grill Americano in Sydney’s Chifley Square, his latest venue after Chin Chin.

OMADA Bar & Grill opens in Adelaide, bringing modern Greek dining to the CBD

Adelaide restaurateur Simon Kardachi has launched OMADA Bar & Grill on Leigh Street, adding a new Greek dining venue to the city’s CBD.

Honouring the past, creating the new: The evolution of a Greek Australian Christmas

As the days grow warmer and longer, most Australians enter the season of Mariah Carey, crowded shopping centres, and gingerbread.

Reviving the big Greek family Christmas

Sometime in July, my mum called me into the study, clearly excited about something. “I think we should do a big family Christmas for yiayia.”

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Opinion

What happens to a lease in Greece when a landlord dies?

When a landlord passes away, their rights and obligations do not disappear. Instead, they are transferred to their heirs.

Greece’s new framework for orphaned estates: A challenge for diaspora Greeks

Greece is entering a historic phase of reform in inheritance law, the most extensive overhaul in nearly 80 years.

A dark side of Greece: Part 2

I came across a book of short stories in English by author Konstantina Sozou-Kyrkou, called Black Greek Coffee.

 

 

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Greek and Australian locations listed in NYT best travel destinations

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Cypriot community comes together for Melbourne’s Halloumi Festival

The Halloumi Festival returned to Melbourne, Victoria this weekend, bringing once more the Cypriot community together.

Traditional Greek Recipes: Bougatsa

Bougatsa is a traditional Greek breakfast pastry made with filo pastry and semolina custard filling.