Food & Drink

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Chris Lucas set to open his first Greek restaurant, Noema, in Melbourne CBD

Popular restaurateur Chris Lucas, will open his 15th restaurant and first Greek restaurant, Noema, in Melbourne’s CBD this Spring.

Kailis family to transform WA warehouse into $2 million Greek tavern

The Kailis family is proposing a $2m Greek-Mediterranean tavern in Leederville, converting an underused warehouse into a 200-patron venue.

Olive oil from Lesvos: Economy, cuisine and culture

The story of olive oil from Lesvos, Greece stretches back through centuries of cultivation and production. Read more here.

Greek Olive Product Innovations at the 2026 Food Expo

Greek olive product innovations at the 2026 Food Expo enabled several Greek olive oil companies to attract curious buyers.

Sydney’s best Greek restaurants for an authentic Mediterranean feast

Sydney’s Greek dining scene is thriving, offering everything from classic souvlaki to elevated Mediterranean feasts.

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Opinion

‘Because of her, I can’: Female leaders pen letters to future Greek Australians

As part of The Greek Herald's centenary, a group of distinguished Greek Australian women have penned letters to the community of 2126.

‘Your turn to carry it forward’: Messages to future generations of Greek Australians

As The Greek Herald marks its centenary, prominent Greek Australians have penned letters to future generations.

Greek community leaders rally behind unity call over $119.5m Hellenic Village sale

Greek Australian community leaders have backed calls for unity over the $119.5 million Hellenic Village sale.

 

 

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Traditional Greek Recipes: Marble cake

Marble cake's light texture and soft sweetness makes it perfect to eat while drinking your Greek coffee!

Anna Polyviou’s Strawberry ‘N’ Cream Tart

A recipe that is sure to be a hit with friends, what's not to love? mix of fresh fruit, cream and Anna's Cookie Dough in Peanut Butter fudge!

New casual Greek restaurant brings meze and cocktails to Adelaide’s CBD

Andrew Papadakis, the visionary who founded and successfully sold Meze Mazi, returns to the vibrant Adelaide restaurant scene.