Niki Louca shares her orange and chocolate marble cake recipe

·

Niki Louca from My Greek Kitchen shares her favourite orange and chocolate marble cake (κέικ Γεογραφιας) recipe with The Greek Herald. You can follow her on Instagram @mygreekkitchen for more!

Ingredients:

  • 1 cup (227g) unsalted butter, softened
  • 2 cups, (400g) of granulated sugar
  • 4 large eggs at room temperature
  • 2 teaspoons vanilla extract
  • 2 1/3 cups, (290g) all-purpose flour
  • 3/4 of a teaspoon salt
  • 1/2 tsp baking powder
  • 2/3 of a cup (160g) sour cream room temperature
  • 71 g 60% bittersweet chocolate melted and cooled slightly
  • 4 tsp Dutch cocoa powder, sifted
  • 2 tsp tightly, packed orange zest
  • Icing sugar, to garnish

Instructions:

1.  Pre-heat oven to 1 70°C.  Line a loaf pan of 23 x 13 cm with baking paper.

2.  In the bowl of stand mixer beat butter and sugar until fluffy 3 to 4 minutes.

3.  Add eggs, one at a time beating well, after each addition.  Beat in vanilla.

4.  In a medium bowl, whisk together, flour, salt, and baking powder .  With mixer on low, add flour mixture to butter mixture in three additions alternately, with sour cream, beginning and ending with flour mixture, beating just until combined after each addition.

Transfer 1/3 of batter (about 1 3/4 cups)to another medium bowl. Fold in melted chocolate and cocoa until combined.  Fold orange zest into remaining batter.

5.  Spread 1/3 of orange batter about one cup in bottom of the loaf pan. Spoon orange and chocolate batters by heaping tablespoonfuls in a chequerboard pattern in pan. Tap pan 2 to 3 times to help level batter and fill pan.  create another layer in a chequerboard pattern being sure to place orange on top of chocolate from first layer and vice versa.  tap pan again.  repeat with any remaining batter.  using a knife swirl batters together in a figure 8 pattern.

6.  Bake for 1hr 40 – 45mins.  cover with foil to prevent excess Browning if necessary.  Let cool in pan for 10 minutes. Remove from pan and let cool completely on a wire rack.

Garnish with icing sugar, if desired.

Niki Louca runs cooking classes in Melbourne. For more or to book classes visit My Greek Kitchen at www.mygreekkitchen.com.au or Instagram @mygreekkitchen. You can email Niki at: niki@mygreekkitchen.com.au.

greek film festival sydney new

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

Let’s Go Greek Festival to make history with 500kg gyros in Parramatta

Parramatta will soon be serving up history as the Let’s Go Greek Festival returns on September 21 - with the creation of the largest gyros.

A Life, A Tradition: The Greek Lyceum of SA’s ‘Cycle of Life’ performance

The Greek Lyceum of South Australia transformed the stage into a platform for artistry and community spirit on Sunday, September 14.

Zeibekiko Festival Australia brings dance and song to Melbourne this October

Melbourne will be at the heart of the 3rd Zeibekiko Festival Australia with a rich program of events to the city from 4–5 October.

Panathinaikos BC visit the Greek Centre in Melbourne ahead of the big game

Players and officials from EuroLeague giants Panathinaikos B.C. (PAO) toured the Greek Centre this morning.

Greek Stage Theatre revives the Golden Age of comedy with ‘A Sky with Stars’

Sydney’s Greek Stage Theatre brings the golden age of Greek comedy back to life in 'A Sky with Stars' - a tribute to cinema legends.

You May Also Like

Mitsotakis: ‘We will not go to war with Turkey’

Kyriakos Mitsotakis said on Thursday during a session at the World Economic Forum in Davos, “we will not go to war with Turkey.”

Alexander the Great: The Hellespont and his campaign in the East

Alexander the Great solidified his place in the history books in 334 BC, when he crossed the Hellespont and began his historic campaign in the East.

Eleni Petinos MP, Member for Miranda:

Today we celebrate Greece’s defiance of the Axis Powers and fighting for the values of freedom and democracy that unite us all. On 28 October...