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‘I want to be number one’: Andriana Petrakis earns title in inclusive SA Tennis Championships

It was an all-South Australian affair last weekend at the 2021 Peter Smith PWII Open Championships Women’s Singles event with Adelaide’s Andriana Petrakis taking out the title from Joanna Klaosen.

‘I want to become an Australian champion,’ Andriana,19, told The Greek Herald

An athlete on the autism spectrum Andriana Petrakis has been playing tennis for ten years competing in state tournaments and climbing the ranks to become part of the Australian national team. 

“I love hitting the ball and learning techniques. Forehand It’s my favourite shot,” she said.

Andriana Petrakis with her siblings

But apart from a killer forehand Andriana has a bright wide smile and an attitude towards life that many would envy. 

Last year she won the Most Outstanding Athlete with a Disability award and now she wants to use her achievements to inspire other people with disabilities. 

“Tennis has helped me improve my skills, strengths, weaknesses it has made me a better person and an athlete. It also helped my autism,” she said. 

“To everyone who has special abilities I say keep strong, stay positive, be happy, learn every day and work hard to succeed.” 

Andriana’s father and her biggest fan, Peter Petrakis, shared his pride and said that his daughter started playing tennis as an alternative to occupational therapy. 

“We couldn’t afford it and we thought tennis would be a cheaper alternative to help her improve her hand-eye coordination and social skills. We didn’t expect her to get to this point,” Peter said and shared his message with parents of neurodiverse children.  

“Andriana was diagnosed with autism when she was nearly two years old and my wife and I were not sure how to help her. She spoke her first word when she was five and we were excited but the doctors had prepared us that Andriana might not talk or make progress. But she did.

“Don’t give up on your children. If they have a disability, keep going and do your best to help them.”

Apart from one of SA’s finest athletes Andriana Petrakis helps others in the community through her career as a tennis/pickleball coach with South Australia’s first disability sports organisation registered with the NDIS.

“I want to continue and develop myself as a leader and use my public speaking skills to motivate. I also want to become number one tennis player in Australia and maybe the world’s two.”

We have no doubt she will get there. 

Keep smiling and good luck Andriana! You’ve got this. 

Dani Yannopoulos appointed new Davis Station Leader with the Australian Antarctic Division

Remote and wild, Antarctica is a spectacular place that most people on Earth won’t ever get to. But this is not the case for Dani Yannopoulos who was appointed this season’s Station Leader for the Davis research station.

For a year, she will be stationed on the southernmost Australian outcrop in Antarctica—positioned about 20 kms from the edge of the continental ice sheet and will share a small village of shipping containers with around 40 scientists, tradies and technicians.

Davis station under an aurora (Photo: Vicki H)

An employee with the Customs and Australian Border Force in roles spanning corporate, commercial and frontline operations for the last 21 years Ms Yannopoulos says she is ready for the challenge and looks forward to exloring the frozen continent.

”I particularly enjoy frontline operations, so when I saw the Australian Antarctic Division role, I thought it was the perfect combination for me working with new people, my sense of adventure, my love to travel and to do new things,” she says.

Originally from Canberra, she has lived in Sydney, Melbourne and Malaysia.

“It will be a real change of temperature from 33 degrees every day in Malaysia to the minus 30,” says Ms Yannopoulos and stresses that supporting science and protecting the environment is a key aim alongside fostering a strong station community.

“My job is to make sure that everybody has the environment they need to deliver on their projects, keep the station running, harmonious and have a great time.”

“I love having a team of people that think differently. This will be the first time that I’ve worked with tradies and scientists so that will be challenging for me.”

Dani Yannopoulos and the incoming Davis team have spent months training in preparation for the exciting year ahead.

While looking forward to new challenges and Antarctica’s incredible wildlife, there are a few comforts she will miss from home.

“I’m obviously going to miss my family and friends but I’m absolutely going to miss my hairdresser,” she said.

To keep track of Dani’s Davis Research Centre experience, check updates here.

‘Momentum is building’: climate policy expert Anna Malos on how to reach net zero

Anna Malos is an environmentalist, ecologist, forester – “yes, they go together” – and advocate for climate change action. 

She says the federal government’s recent “crucial” commitment to net zero by 2050 is a great but “nimble” start. 

“I would like to see Australia start off with that goal for net zero by 2050, but then as we realise how achievable that is, you know, bring back that goal,” she tells the Greek Herald.

“What ClimateWorks research shows is that Australia can get to net zero by 2035 if we use all the resources available to us.” 

Anna Malos says the federal government’s recent “crucial” commitment to net zero by 2050 is a great but “nimble” start 

Anna Malos is the country lead for ClimateWorks – an advisory and advocacy group for a commitment to net zero emissions by 2050 in Australia and the Asia Pacific.

Her team looks to advocate for climate change within a political and economic context. 

Malos has previously advised environmental and sustainability policies for the London government and has a master’s degree in forestry and land use from Oxford University. 

She says Australia should embrace a different attitude towards climate action.

“For the resources sector, it’s a big change, but it’s about which resources are mined rather than stopping mining altogether.”

“Australia can keep our role as an energy exporter” but she warns people are “still stuck in that way of thinking that everything to do with climate action is a cost.”

“For the resources sector, it’s a big change, but it’s about which resources are mined rather than stopping mining altogether,” Anna Malos says.

Net zero means no more greenhouse gas emissions will be released into our atmosphere than are removed or offset.

How do we do it? 

She says decarbonising the nation’s electricity grid would be a strong start. 

“…not only can we have a fully zero emissions electricity sector but we can also increase the amount of electricity we generate.” 

So, why can’t we decarbonise our industries sooner? 

Malos says climate commitments and targets have to be put in context. 

“…different countries have very different levels of emissions now for various reasons,” she explains.

“Many countries in Africa, you don’t want them to have to change their economies as rapidly because they’re still developing. They need a bit of leeway.”

“Australia is a wealthy country with these incredible resources that can move faster. That gives leeway to other countries to take time, to catch up, if you like.” “That’s why you’ve got that kind of difference between the global goal and what, you know, but, um, organisations like ClimateWorks considers is Australia’s fair share.”

Anna Malos is optimistic about the future. 

Malos is optimistic about the future. 

“I think in five years’ time Australia will have moved forward.”

It’s about getting everybody on board.

“…business and investor attitudes have shifted radically and that’s as the science has changed and as technology has changed.”

“Investors are acting, businesses are acting, many governments are already acting…”

“I think … the vast majority of people in this country want more action on climate. They want to live in a safe world.” 

“I think that pressure will come to bear on our politicians.”

“I think this momentum is building.”

How Toni Korsanos and Jamie Odell transformed Scientific Games

The story of how Toni Korsanos and Jamie Odell took the reins of Scientific Games – an American company – from Ron Perelman is a tenacious one. 

Odell promoted Korsanos as the company’s chief financial officer long ago. 

“I was the only CFO he hired over his tenure,” Korsanos laughed. “I lasted the distance.”

It was a bond that would underpin one of the most remarkable changes of control of a multinational company. 

Scientific Games had one overwhelming issue: its huge debt. 

“It wasn’t a broken business but the debt masked it,” Korsanos tells the Australian.

She started developing new talent and looking at gaming strategy with Odell and the management.

Odell and Korsanos set out to reshape the Scientific Games portfolio of assets, removing two businesses, SG Lotteries and OpenBet, and redefining the company as a leader in content and gaming with the three platforms for growth: land-based gaming, social gaming, and real money gaming online.

Scientific Games recently offloaded its SG Lotteries to Canadians Brookfield for US$6 billion.

The two sales should be wrapped up by the second quarter of 2022, delivering Sci Games an investment-grade balance sheet. 

“With money to invest, good dry powder,” said Odell.

Read the full story at The Australian

‘Really proud of myself’: Greek elderly turn to new creative hobbies during lockdown

Feelings of uncertainty, sadness and a lack of motivation have all been a part of life recently as we endure countless lockdowns due to the global COVID-19 pandemic.

In the case of 72-year-old Anastasia Sevdalakis and 94-year-old George Rousou, they turned these negatives into positives and decided to take up new creative hobbies such as crocheting and painting during the Victorian lockdown.

Both Anastasia and George came to The Greek Herald’s attention through Australian Multicultural Community Services (AMCS) who support them, and other seniors, to live safely at home through things such as personal care, transport to medical appointments and domestic assistance.

AMCS thought they were pretty inspirational and we couldn’t agree more. Here they share their stories of why they decided to get creative in lockdown.

‘I was so happy, so relaxed’:

Anastasia Sevdalakis with some of her works.

Anastasia Sevdalakis migrated to Australia from Greece in 1966 via airplane. She was 17-and-a-half years old at the time and knew a little bit of English. She tells The Greek Herald she was able to find a job ‘straight away.’

“In Greece, I was taught how to be a dressmaker so when I came here, I found work in a sewing factory. For most of [my career], I worked as a dressmaker,” Anastasia, who has two sons and four granddaughters, says.

It’s no surprise then that during the recent Victorian lockdown, Anastasia became addicted to crocheting as a way to pass the time and keep herself busy.

“I am a person who likes to go out, to play bingo and see my friends. When lockdown happened, I wanted to do something because I like to keep myself busy,” she says.

“One day I was looking at YouTube on my phone and I saw one girl doing crochet. I thought, ‘I need to start to do something as well,’ and so slowly, slowly I started crocheting.”

So far, the 72-year-old has made things such as pillows, a coverlet and even bags for her granddaughters. She says she’s never been happier.

“I was so happy, so relaxed. I would clean my house and then I would sit and do some crocheting and my day passed by beautifully,” Anastasia explains with a smile.

“I wasn’t thinking about lockdown and it helped me so much mentally. Even now, where there is no lockdown, I’m still making some new designs and times flies.”

‘It’s amazing how I picked it up’:

George Rousou with his artworks.

George Rousou left Cyprus at the tender age of 23 and arrived in Australia by boat in 1951. His daughter, Yvonne, tells The Greek Herald he instantly started working ‘in places where no one else wanted to work.’

“He worked in an abattoir, a rubber factory and crane driving. It was all taught by other Australians or other migrants because dad didn’t speak any English. So he was taken under the wing by lots of really good people and taught how to do things on the job,” Yvonne says.

“Later on, he picked up the skill of a carpenter and worked for the Housing Commission for about 13 years and then went off and was a carpenter working subcontracts around the northern and western suburbs.”

George’s artworks.

During the recent lockdown in Victoria, George added ‘talented painter’ to this list of achievements as well. He says he enjoyed getting up in the morning, walking over to his dining room table and getting immersed in a painting.

“The minute I get a pencil to start doing it, it’s amazing how I picked it up and I’m proud of myself,” George says with a laugh.

The 94-year-old is now surrounded by various original works of art depicting flowers, birds and nature and he loves to share his passion with everyone, including the AMCS support workers who visit him and help with housekeeping.

“He’s taken over the dining room table and it’s consuming him. It’s actually been a really great stress relief during COVID,” his daughter concludes.

“He gets great joy out of just colouring in and using his own imagination to produce some beautiful stuff and we’re very proud of him.”

Researcher shows Melbourne could supply most of its own energy with solar panels

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Monash University researchers have found central Melbourne could meet most – or up to three-quarters – of its own energy needs with solar-powered rooftops, walls, and windows.

They found this by calculating how much solar energy the City of Melbourne could produce by looking at the amount of sunlight that fell on buildings in the city over a year. 

To do this, they developed a 3D model of the city to map out if the buildings would be sunny enough for photovoltaic panels (PV), or ‘solar cells’.

“We set a threshold for solar radiation of 1,000-kilowatt-hours per square metre per year, because who would install a PV in an area where there’s not enough radiation?” Maria Panagiotidou, a co-author of the paper, said.

The colours represent varying intensities of solar radiation (Supplied to ABC News: Jacek Jasieniak, Maria Panagiotidou, et al.)

Dr. Panagiotidou is a private sustainability expert and Monash research fellow 

Solar windows – solar cells that generate electricity while allowing light to pass through – don’t exist yet.

Building-integrated photovoltaics (BIPV) – built-in solar panels to the exterior of the building – is a similarly emerging technology. 

Dr. Panagiotidou says town planners should consider these technologies, as well as sun and shadow, in their design plans. 

“We need to figure out what’s the best design to have the largest amount of incident solar radiation on the buildings’ surfaces.”

Source: ABC News

Top four facts you should know about the saffron harvest in northern Greece

The yearly saffron harvest is in full swing in Greece in the northern city of Kozani. Everywhere you look, you will see hundreds of farmers crouched over fields of blooming purple flowers for hours, picking which has long been the world’s most expensive spice.

To mark the occasion, we share our top five facts you should know about saffron and the harvest season in Greece.

1. What is saffron?

Saffron, known as krokos in Greek, is highly treasured not only for its delicate, unique taste and vibrant hue, but also because of its painstaking, labour-intensive harvesting process.

The spice originates from a flower called crocus sativus—commonly known as the “saffron crocus.” It is believed that saffron originated and was first cultivated in Greece, but today the spice is primarily grown in Iran, Greece, Morocco, and India.

A worker holds dried saffron stigmas at the Cooperative of Saffron premises in Krokos. Photo: Alkis Konstantinidis/Reuters.

2. The harvest:

Each flower produces only three threads (stigmas) of saffron, and it blooms for only one week each year. The saffron must be harvested by hand in the mid-morning, when the flowers are still closed in order to protect the delicate stigmas inside.

Once the farmers have harvested all of the saffron, the much-prized spice is taken back to the cooperative to be dried. Once ready for market, the saffron is packaged and distributed in Greece and around the world.

Members of the Patsiouras family harvest saffron flowers at their field in Krokos. Photo: Alkis Konstantinidis/Reuters.

Around 150,000 flowers are needed to yield just one kilogram of the precious spice in its dried form. That’s why you’ll pay $10 to $13 per gram for the real deal.

3. The ancient Greek myth:

The ancient Greeks explained the existence of saffron with a myth: Krokos was a young Spartan and friend of the God Hermes. One day, the two friends were playing. While playing, Hermes hit his friend Krokos by accident on the head and he died.

At the place where he died a flower grew, symbolising the body of Krokos. Three drops of his blood fell in the center of the flower and these drops became its stigmata. Ever since the flower is called Krokos, and the stigmata give us the famous saffron.

Saffron flowers.

4. What is saffron used for?

Saffron’s striking colour can be used to dye food and even fabric. Due to its unique taste, saffron is also used in cuisines around the world.

Throughout history, the spice was also used in religious practices, traditional medicine and even beauty routines.

Greek bakery owners overcoming impacts of COVID-19

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A French boulangerie in Sydney’s south is rising above the trials and tribulations of Covid lockdowns. 

Queens Pastri House owner Patricia Kafarakis counts herself lucky to have recently celebrated five years in the business. 

“When a vision becomes a goal, the goal becomes a dream, but when one door closes, another one opens – then it’s no longer called a dream, it’s called evolving,” she writes on Facebook.

“If we have learnt anything in the past two years, it’s that if Covid 20-21 didn’t kill us, then we are certainly crazy enough, strong enough, and definitely believe in us to know that giving you our best is not our best yet.”

Bayside Council has approved plans to move the bakery in Ramsgate 10 minutes down the road from its current location.

Source: Daily Telegraph

Ange Postecoglou backing South Melbourne ahead of clash with Melbourne City

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Celtic boss Ange Postecoglou has thrown his support behind his old club South Melbourne ahead of their clash with Melbourne City on Friday.

Postecoglou put a video out in which he had some words of encouragement for the team. 

“I just wasn’t to wish my old club South Melbourne the very best in the FFA Cup game against A-League champions Melbourne City,” he said.

The Celtic boss got sentimental about his time both as a player and a coach on the team around the 1980-90s. 

“I grew up there. I was a ball boy, I was a junior, I was a senior player, captain, coach – it very much forms the part of the person I am today,” he said.

“Get down to the ground, it’s going to be a unique atmosphere where you really understand what the lifeblood of football is.”

“Good luck to everyone, particularly my old club, and I look forward to an entertaining game.”

The former NSL heavyweights will battle the A-League champions in Friday night’s FFA Cup match at Lakeside Stadium. 

Source: news.com.au

Maria Sakkari beats Iga Swiatek in WTA Finals debut

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Maria Sakkari won 6-2, 6-4 against Iga Swiatek on Thursday in the round-robin stage of the WTA Finals in Guadalajara. 

No. 4 seed Sakkari and No. 5 seed Swiatek battled it out for 86 minutes, with Sakkari winning 26 of 27 first-serve points.

Her win takes her 8-4 against the top 10-ranked opponents this year at tour-level events.

Sakkari is enjoying a breakthrough year having reached the semifinals of the French Open and US Open to reach a career-high world ranking of number six. 

She is the first Greek woman to qualify for the WTA Finals.

Sakkari and Swiatek will face off twice more in the round-robin event.

Source: WTA Tour