Cyprus: Plans to reopen tourism for 56 countries from March 1

·

Cyprus plans to reopen its airports to visitors from all countries on March 1, Deputy Tourism Minister Savvas Perdios told CyBC state television on Wednesday.

“This means that passengers will be able to visit Cyprus without quarantine restrictions, unless they test positive for COVID-19 on arrival,” Perdios said.

Cyprus announced earlier in January that they will lift their travel ban on 56 countries, including:

  • EU member states
  • European Economic Area States (Norway, Iceland, Switzerland, Lichtenstein)
  • Third countries featured on the EU Council Recommendation document (EU 2020/912 of 30 June 2020, on the temporary restriction on non-essential travel into the EU and the possible lifting of such restriction)
  • The United Kingdom, Russia, Israel, Ukraine, Belarus, Egypt, Jordan, Lebanon, the UAE and Saudi Arabia.

Perdios said that each of these countries will be designated colours according to their coronavirus pandemic situation.

Passengers arriving from green category countries will not have to take a Covid-19 test, while those flying in from orange category countries will be obliged to present a negative test certificate before boarding a plane. Passengers arriving from red category countries will have to be tested both before boarding and after arrival.

Perdios preffered not to cite an estimate for tourist arrivals this year, saying only that currently all countries are facing a second or third wave of the coronavirus pandemic.

“It would be difficult for people to travel either now or even in February and March,” he said.

Cyprus’ air connections are currently restricted to only a few countries, mainly Greece, Britain, Russia, Lebanon, Egypt and Gulf states.

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

South Melbourne FC make history as first Australian Championship winners

South Melbourne FC defeat Marconi 2–0 to claim the inaugural Australian Championship title, making history in the national competition.

SoulChef Sundays: The true taste of Christmas

Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — begins her new series SoulChef Sundays with The Greek Herald.

Cretan extra virgin olive oil gets new PGI quality status

By Lisa Radinovsky from Greek Liquid Gold. Cretan extra virgin olive oil (EVOO) is now listed in the European Union’s official Geographical Indications Register of high-quality agricultural products and...

Greece enters space age with launch of first national micro-satellites

On Nov. 28, the country’s micro-satellites were launched from Space Launch Complex 4E (SLC-4E) at Vandenberg Space Force Base in California.

Inside the migrant trunks: Australian memories unearthed in an Athens home

Most of the stuff in the house is vintage as my uncle and aunt had spent over a decade in Australia from the early 1960s.

You May Also Like

Five helpful tips to coping with grief this Christmas

Funeral Director with Andrew Kennedys Funeral Directors, Peter Giarratano has spent 18 years supporting those coping with grief.

Meals on Wheels: The Greek volunteer giving back to the needy in South Australia

The Greek Herald reports on an iconic service that has been delivering meals to the community for more than 65 years in Australia.

Jon Adgemis to revamp Sydney’s Norfolk hotel with Ricos Tacos

Jon Adgemis has partnered with owner and chef, Toby Wilson, as Sydney's Public Hospitality Group transform Sydney city's dining experiences.