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Hellenic Club of Canberra’s Bistro enters final renovation phase
Oakleigh Glendi recognised in Parliament for cultural and community impact
Christopher Augerinos voices opposition to Middle Dural cemetery proposal
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Heidelberg United and Preston Lions sanctioned after NPL Final clash
South Melbourne triumphs over Sydney Olympic in thrilling Greek derby at Jubilee Stadium
Heidelberg United held to a draw by Marconi Stallions
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Nikolas Hatzistergos: Guiding Bank of Sydney into its next era of growth
Mother’s Delite in Sydney closes after 20 years of home-cooked love
Greek Australians celebrated at the 15th Annual St George Community Awards
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Greece declares 2026 a tribute year to Manos Hadjidakis
Renos Haralambidis reflects on time, art, and the spirit of Hellenism during Sydney visit
A decade on stage: GCM Creative Drama & Arts adult group celebrates ten years
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Alpha Dining in Sydney welcomes new Executive Chef Riccardo Pazzona
My Greek Kitchen’s Niki Louca shares her favourite Pavlova Roll recipe
Konstantinos Argiros meets NSW Premier after sold-out Opera House performances
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Food
Two Greek Australians among NSW’s most influential food innovators
17 / 10 / 2025
The Good Food Guide’s latest list of trailblazers celebrates the chefs, designers, producers and businesses shaping the future of dining.
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Food
Kivotos: A new Greek dining experience at the Hellenic Club of Canberra
19 / 09 / 2025
Greek restaurant Kivotos has opened a second venue at the Hellenic Club in Woden, bringing its modern interpretation of Mediterranean dining.
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Food
Sigri Olive Mill, Lesvos: Quality, taste and sustainability
22 / 08 / 2025
The initial goal was to transform a bare, eroded, desertified peninsula into an oasis of healthy soil and biodiversity.
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Celebrity
Melbourne chef Andreas Papadakis shortlisted for prestigious James Beard Award
21 / 05 / 2025
Melbourne chef Andreas Papadakis has been shortlisted for a James Beard Foundation Award for his debut cookbook Tipo 00 The Pasta Cookbook.
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Food
New Greek food memoir celebrates three generations of women and 54 years of Yarraville history
04 / 04 / 2025
In Yarraville, where the aroma of traditional Greek cuisine has wafted through the streets, Amanatidis unveils her debut book.
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Food
New survey shows more Aussies are turning to Greek cuisine
With rising grocery prices and the simplicity of Greek cooking, many Aussies are experimenting with traditional Greek recipes.
27 / 03 / 2025
Food
Tina Germanos’ SA ready-made meal business closes after 30 years
Popular South Australian ready-made meal business EatWell by Kitchenhand will close its doors at the end of this month, after nearly 30 yrs.
19 / 03 / 2025
Food
PM Anthony Albanese’s favourite Sydney eats include a beloved Greek taverna
When it comes to food, Prime Minister Anthony Albanese has a soft spot for local favourites—and a classic Greek taverna tops his list.
14 / 03 / 2025
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Opinion
Opinion
Wills without the Trojan War
17 / 10 / 2025
After nearly 15 years in the legal industry, I’ve lost track of how many matters I’ve worked on involving family disputes over estates.
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Opinion
A dark side of Greece – Part 1
05 / 09 / 2025
Unlike other more carefree summers in which financial ease more often than not corresponded to “getting away”.
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Opinion
Late disclaimer of inheritance: How it can be recognised as valid by court decision
05 / 09 / 2025
By law, an heir may disclaim within four months of learning that the estate has devolved to them and of the reason for this.
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Australia
George Calombaris restaurant empire’s collapse costs taxpayers $1 million
30 / 06 / 2020
Taxpayers have spent $1 million compensating employees who lost wages and entitlements in the restaurant empire founded by celebrity chef George Calombaris.
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Niki Louca shares her orange and chocolate marble cake recipe
14 / 10 / 2023
Niki Louca from My Greek Kitchen shares her favourite orange and chocolate marble cake recipe with The Greek Herald.
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Traditional Greek Recipes: Revithia sto fourno (Oven Baked Chickpeas)
07 / 03 / 2021
Revithia sto fourno, baked chickpeas, is something everyone must make at least once – it’s just that good.
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Australia
Hellenic Club of Canberra’s Bistro enters final renovation phase
Australia
Oakleigh Glendi recognised in Parliament for cultural and community impact
Australia
Christopher Augerinos voices opposition to Middle Dural cemetery proposal
