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Kelly Roditis

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‘It’s in my DNA’: Con Dedes on how his Greek upbringing inspired his culinary journey

Restauranteur Con Dedes, owner of Dedes Waterfront Group, shares his story and how his Greek heritage has inspired his journey.

The top five Greek archaeological discoveries of 2022

2022 has been a year rich with Greek archaeological discoveries. We take a look back at the top 5 ancient finds of this year.

Michelin star chef Alex Xinis brings Greek twist to vegan dishes in Melbourne

Chef Alex Xinis has created an entirely gluten-free and vegan-friendly Greek inspired menu at Melbourne’s popular rooftop restaurant, Fable.

Greek-inspired cocktails for your Christmas Day table

Here are a couple of Greek-inspired cocktails for your Christmas table and there’s also a sweet little mocktail on the list.

Oneiroupoli: The Christmas village in Drama, Greece spreading the festive spirit

Once a year, the city of Drama in Greece’s northeast becomes a winter wonderland with Oneiroupoli lighting up the town.

Chef David Tsirekas shares his Christmas Day menu with a Greek twist

The Greek Herald asked chef David Tsirekas to put together a Greek feast like no other for your Christmas Day lunch.

New Australian TV show for chef George Calombaris

Chef George Calombaris is making a comeback to Australian TV screens later this month with his new show Hungry.

Excavations reveal Late Roman antiquities at Athens Theatre Square

Late Roman antiquities were discovered during excavations at the Plateia Theatrou (Theater Square) in Athens, Greece this month.

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‘It’s in my DNA’: Con Dedes on how his Greek upbringing inspired his culinary journey

Restauranteur Con Dedes, owner of Dedes Waterfront Group, shares his story and how his Greek heritage has inspired his journey.

Oneiroupoli: The Christmas village in Drama, Greece spreading the festive spirit

Once a year, the city of Drama in Greece’s northeast becomes a winter wonderland with Oneiroupoli lighting up the town.

Chef David Tsirekas shares his Christmas Day menu with a Greek twist

The Greek Herald asked chef David Tsirekas to put together a Greek feast like no other for your Christmas Day lunch.

Nick Mitrossilis: Owner of The Yiros Shop in Brisbane is hungry for success

Nick Mitrossilis started The Yiros Shop in Brisbane in 2015, he could not have imagined the business would grow so rapidly.

Michelin star chef Alex Xinis brings Greek twist to vegan dishes in Melbourne

Chef Alex Xinis has created an entirely gluten-free and vegan-friendly Greek inspired menu at Melbourne’s popular rooftop restaurant, Fable.

Classifieds

Has the rising cost of living changed the way Greeks celebrate milestones?

This year, my cousins Stan and Priya Veloutsos invited me to their home to ask me if I would consider christening their little girl, Eleni.

International forum marks Greek Genocide commemoration

The Greek-American organisation, the Eastern Mediterranean Business and Cultural Alliance (EMBCA), held its third Forum on the Greek Genocide

Village mentality: What Greek and Indian traditions teach us about caring for the elderly

An exploration of how cultures like Greek and Indian traditions honour and care for their elderly with respect, connection, and community.