‘Best father in the world’: Tributes flow for Queensland business legend Jim Samios

·

Tributes have flowed for Queensland business icon and community leader, Jim Samios, following his death this month at the age of 88.

According to The Courier Mail, Jim first migrated to Australia from Greece in 1951 and set up Belle Vue Cafe in Warwick in 1956.

Jim ran the café for a quarter of a century before establishing his second Palmerin Street business -Samios Mini Mart, which remains open to this day.

Jim Samios started Samios Mini Mart in Warwick City.

When he wasn’t working on the business, the Greek migrant was also known for his community work at The Lions Club of Warwick for three terms, the former Warwick Skillshare organisation and the Warwick RSL Memorial Club. In 2004, Jim received a Medal of the Order of Australia for his contributions to the community.

Jim’s son, George Samios, remembered him for his kindness and generous spirit towards all those who knew him.

“He was the best father in the world,” George told The Courier Mail.

Graham Buchner with Jim and George Samios. Photo: Deanna Millard/Warwick Daily News.

“He loved to have all the dinner parties and he was a real social butterfly. He loved cooking Greek food for everyone, and he would always say, ‘When can we have the next one?’.”

Fellow Queensland business icon, Danny Lyons, who is immortalised alongside Jim in the Legends Laneway beside Warwick Town Hall, also remembered the Greek businessman’s warm presence.

“He’s been a stalwart of the community for many years. He was a great icon of business in Warwick, and he did a lot of good in our community,” Lyons said.

Jim is survived by his children George and Katrina, their respective partners Therese and Phillip, his grandchild Chrysanthe, and extended family and friends in both Queensland and Greece.

Source: The Courier Mail.

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Latest News

SoulChef Sundays: The Easter tsoureki trilogy – scents of love and tradition

Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald.

Aleesha Naxakis: From Roselands to the Australia Galaxy Stage

Aleesha is a proud second-generation Australian with roots stretching across Greece – from Crete and Kalamata to Lyfkada and Amaliada.

Dr Louise Makarious’ study reveals hidden maternal death risks years after childbirth

A world-first Australian study has found that one in five maternal deaths in the five years after childbirth are preventable.

‘It’s madness’: Nick Koutsoukos leads fight to save Paddington childcare centre

Parent Nick Koutsoukos leads the fight to save a Paddington childcare centre set to close, leaving families facing a growing childcare crisis.

Greece launches new restoration phase for iconic Larissa theatre

A major new phase of restoration is underway at the ancient Theatre A of Larissa, one of the largest Hellenistic monuments in Greece.

You May Also Like

Giannis Antetokounmpo is being marketed to overtake LeBron James as the NBA’s most famous player

Antetokounmpo is so serious about basketball, he didn’t sound entirely thrilled about receiving the most fan votes (more than 5.9 million) among Eastern Conference...

Greek football legend George Karagounis honoured at charity gala dinner in Sydney

Euro 2004 legend, George Karagounis, was honoured on Friday, October 14 with a charity gala dinner at The Grand Roxy in Sydney.

Peter Papathanasiou’s new book addresses lack of Greek representation in outback noir

Peter Papathanasiou’s new book, The Stoning, addresses a lack of Greek representation in outback noir stories.