Identical twins Vikki and Helena Moursellas, 37, who became household names as finalists on My Kitchen Rules in 2014, say their intense bond has underpinned both their success and personal challenges.
The Greek Australian sisters, famous for their clementine and clove semolina cake, have since written three cookbooks, including Opa! Recipes Inspired by Greek Tavernas.
Vikki said Helena was seen as “the precious one” after being born with Wolff-Parkinson-White syndrome, while she was considered “the strong one.”
After their father died when they were 12, Helena said she stepped into a protective role.
They said fame brought opportunities but also a difficult comedown. Helena pursued cheffing and food styling, while Vikki worked in food media.
Helena described kitchen culture at the time as verbally abusive but said the structure helped her thrive.
Their relationship has shifted as Vikki became a mother after IVF and Helena moved to London for work, but the twins remain closely connected, speaking daily.
“If you’re not a twin, it’s hard to explain the connection we have,” Helena said.
Source: Sydney Morning Herald.
