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Food & Drink

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Greek olive oil in Japan: Health, heritage and authenticity

At the Olive Japan International Olive Oil Competition, Greek olive oils earned 12 Gold Medals and 36 Silvers.

Brothers Harry and Mario Kapoulas to open gritty, raw Athenian taverna in The Shire

A pair of Shire icons will bring a Greek taverna reminiscent of the lively, casual eateries that line the edgy streets of Athens to Cronulla.

Review: A Cretan culinary journey with Peter Conistis at Ammos, Brighton-Le-Sands

To mark the first anniversary of Ammos at Brighton-Le-Sands, Sydney, Peter Conistis launched his much-anticipated regional dinner series.

Phlavour Revolution: Greek duo deliver home-cooked goodness to your doorstep

The duo behind restaurant Bahari in Richmond have recently launched a new venture, called Phlavour, ‘Mediterranean Ready Meals.’

Theo Anousas to bring a taste of Kythera to Canberra with new Greek café ‘Ela’

28-year-old Theo Anousas is set to open Ela café in the coming weeks as part of the Hellenic Club of Canberra's recent renovations at Woden.

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Opinion

The saints among us

Canonisation of St Dimitrios Gagastathis reminds us that holiness is not confined to monasteries. It flourishes in families and everyday life

Cyprus: Historical and political responsibilities of a national tragedy (Part 1)

The Greek national and nationalist consciousness regarding Cyprus was expressed in various forms and underwent several phases.

Cyprus: The paradox of tolerance and impunity for Turkey

The lack of a unified, systematic and practical strategy on the part of Greece has led the Cyprus crisis into national disarray.
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Greek restaurants win in the Victoria and Queensland excellence awards

The winners of the 2022 Restaurant & Catering Awards for Excellence in Victoria and Queensland have been announced.

Cretan ‘Dakos’ named world’s best salad

Gastronomic guide TasteAtlas has crowned the traditional Cretan “Dakos” as the world’s best salad in its ranking of the top 100 salads.

Hundreds flock to the Cypriot Food and Wine Festival as it returns to Sydney 

Hundreds of people indulged in fruity wines and feasted on traditional Cypriot food at the Cypriot Food and Wine Festival.