‘Thanks To Theo’ Greek restaurant to open in Adelaide’s CBD

·

With a focus on exceptional food, a new Greek restaurant ‘Thanks to Theo’ is set to open its doors in the heart of Adelaide’s CBD.

With the help of business partner, former Senator of South Australia Nick Xenophon, owners Alessandra and Andrew aim to create a family friendly setting, bringing nostalgia and inspiration to their guests.

According to owner Alessandra, the restaurant is dedicated to Nick Xenophon’s father Theo, who adored good company, Greek cuisine and sharing a meal with his loved ones.

One of the meal being served in the restaurant. Photo: Thanks to Theo.

With this to consider, many patrons will experience a meal specially curated for sharing and embracing the traditional European custom of dinning together as a family. 

The restaurant is located in the former Karens Diner space and has been transformed into an all-white and blue environment reminiscent of restaurants on the Greek islands.

With its opening to the public on December 1st, the restaurant is clearly a dedication to family, tradition, and the love of Greek Cuisine.

Source: GLAM Adelaide

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Latest News

Echoes from the past: Owl skyphos from Athens

The owl is one of the most famous symbols of ancient Greece. Particularly associated with the goddess Athena.

Love, language and belonging: A Valentine’s Day story about choosing to be Greek

I must have been five, maybe six, watching my neighbour flip lamb on the barbecue while Greek music drifted from inside.

More than roses: How Greek Australian couples celebrate Valentine’s Day their way

The Greek Herald spoke with Greek Australian couples to hear their love stories and learn how their bonds have strengthened over time.

Bank of Sydney shares banking tips to help households and businesses in 2026

The latest inflation data confirms that price pressures are proving more stubborn than policymakers had anticipated.

Discover Athens food culture in a new cookbook‑memoir‑guide

This book is a collection of 150 recipes, but it is also much more than that. Kochilas calls it “part memoir, part reporting, and part guide” (9).

You May Also Like

The Greek frontline workers in south-west Sydney helping multicultural communities in lockdown

The Greek Herald has spoken to frontline workers in south-west Sydney helping multicultural communities in lockdown.

91-year-old Stelios Prassas becomes oldest athlete to finish the 39th Athens Marathon

91-year-old Stelios Prassas became the oldest athlete to finish the 39th Authentic Athens Marathon in Greece on Sunday.

Sydney Porsche racer Aaron Zerefos skips Bathurst 12 Hour for Nascar Test

Sydney Porsche racer, Aaron Zerefos, has elected to skip this weekend’s Liqui-Moly Bathurst 12 Hour to pursue a NASCAR test in the US.