Greece implements sustainability strategy for tourism

·

Greece is preparing its next tourism campaign with a focus on sustainability, green entrepreneurship, environmental protection and blue economy.

After experiencing record lows in tourism in 2020 and 2021 as a result of COVID-19 restrictions, Greece has seen a huge increase in tourism this year, following the lifting of restrictions.

Greek Tourism Minister, Vassilis Kikilias, told the Circle the Med Forum 2022 that travelers are becoming increasingly aware of sustainable tourism, and that Greece is taking important steps in this direction.

“Travelers are leading the way, demanding less or zero carbon dioxide emissions,” Kikilias said.

“Along with travel safety, this issue will be a top priority for visitors from all over the world in the current tourist season, as well as in the next ones.”

According to Dimitris Fragakis, the Secretary-General of the GNTO (Greek National Tourism Organisation), Greece’s new sustainable goals are not only limited to the environment or preserving natural resources.

The challenge Greece is trying to overcome is to diffuse the current tourism product and to further increase the revenue in more parts of the country.

From the four Greek regions that are currently benefiting from tourism, the goal is to create corresponding conditions for all 13 regions of the country to reap these benefits.

This will mean more growth and job opportunities for young people.

The government is urging tourists to travel off-path, and to visit different parts of Greece, rather than the usual tourist hotspots.

As Fragakis states, “it is not just sun and beach, and it’s not only the islands.”

Source: ekathimerini, traveloffpath

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Latest News

The Greek government pilots ‘Cultural Prescription’: A holistic health care approach

Something very exciting is happening in Greece! A new and innovative health care program is being piloted here at the moment.

SoulChef Sundays: A Lenten table – Cod & Tahini

As Chef Georgia Koutsoukou - the Kalamata-born “SoulChef” - continues her SoulChef Sundays series with The Greek Herald.

Patricia Valeri Kotaridis driving change in Formula One fandom

Kotaridis is helping reshape the voice of Formula One fandom, bringing fresh perspective and inclusivity to a sport long dominated by men.

Greece to honour ‘Lady of Ro’ with statue marking legacy of patriotism

On the rocky islet of Ro, plans are moving forward to install a statue honoring Despina Achladioti, widely known as the “Lady of Ro”.

Tommie Tsiamis: ‘Being Greek is an indescribable feeling’

It’s not every day that someone quits a promising career in banking to pursue a career in music, especially in this economy.

You May Also Like

Gough Whitlam’s speech to the NSW Teachers of Modern Greek Association

We look back at a speech given by former Australian Prime Minister, Gough Whitlam, to the NSW Teachers of Modern Greek Association in 2005.

Nick Galatas on how Australia’s National Second Division is shaping up ahead of 2024 deadline

Chairman of the Association of Australian Football Clubs Nick Galatas, has discussed how the National Second Division is shaping up.

SoulChef Sundays: A Lenten table – Cod & Tahini

As Chef Georgia Koutsoukou - the Kalamata-born “SoulChef” - continues her SoulChef Sundays series with The Greek Herald.