The new season of My Kitchen Rules (MKR) premieres on Monday, September 1, with a fresh line-up of passionate home cooks from across Australia.
Leading the charge in heritage and flavour are Victorian mother-and-daughter duo Anne and Maree, proudly representing Greek cuisine. Cooking from a cherished handwritten cookbook passed down by Anne’s late mother, their dishes celebrate love, family, and the enduring traditions of Greece.
Anne, who has waited a decade for this moment, exclaims: “I am Greek, very Greek!” For her, food is more than nourishment: “It means family. I want you to feel part of the big Greek family.”
Known affectionately as “The Gourmet Greeks,” Anne and Maree will bring warmth, humour, and authenticity to the MKR kitchen. They join a diverse 2025 line-up including Queensland’s Lol and Lil, Michael and Rielli, and South Australia’s Maria and Bailey.
Co-hosts Manu Feildel and Colin Fassnidge will once again travel nationwide to meet contestants, but it’s the Greek team’s flavours, flair, and family bond that are set to make a lasting impression this season.
