Kiria Vicki Sanidas’ traditional magiritsa recipe for Orthodox Easter

·

Magiritsa is a unique Greek soup made from lamb offal and romaine (cos) lettuce, garnished with fresh herbs and finished off with a delicious egg lemon sauce (Avgolemono). This traditional magiritsa recipe is the dinner prepared and served in almost every household in Greece on Holy Saturday.

magiritsa recipe
Kiria Vicki Sanidas’ is on the Philoptochos at St Demetrios Greek Orthodox Church. Photo copyright: The Greek Herald / Evelyn Karatzas.

Ingredients:

  • A neck of lamb
  • A lamb heart
  • 1 piece of lamb stomach
  • 4 small onions
  • 1 small handful of dill
  • ½ cup of rice
  • Salt and pepper
  • 3 dried bay leaves
  • 2 litres of water

Method:  

  1. In a large pot, put all the meat to boil. Let it simmer until boiling and then change water into another pot
  2. In another pot, put all the meat, bay leaves and enough water to cover them all
  3. Let them simmer on low heat for approximately 2 hours
  4. Take pot off stove to cool
  5. Take meat out of pot and cut it all up into small pieces
  6. Drain and strain the remaining liquid
  7. Then thinly slice onions
  8. Put all thinly sliced meat, rice, bay leaves, dill and thinly cut onions back into the pot altogether, adding the strained water and put on moderate heat, to boil. Leave to the side, once boiled

For the avgolemono

You will need 1 egg + 1 lemon (juiced).

Method:

  1. Beat the egg in a bowl until it’s nice and foamy, and then slowly slowly, add the juiced lemon
  2. Then add in half a cup of the soup broth into the bowl with the egg and lemon, then whisk it all together
  3. Then pour the bowl into the soup saucepan, then it is ready to serve

Note: When adding the half cup of soup broth to the egg and lemon bowl (prior to whisking), make sure the soup broth is not too hot!

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

‘Speak Greek in March’ campaign sees GCM students visit Melbourne Zoo

The Greek Community of Melbourne (GCM) City’s school unit successfully organised an educational excursion to the Melbourne Zoo.

Teen star Sam Konstas earns first Cricket Australia contract

Sam Konstas, the 19-year-old opener from New South Wales, has been awarded his first Cricket Australia contract for the 2025–26 season.

Brisbane taverna owner John Theoharis disqualified from driving after licence breach

John Theoharis, co-owner of Brisbane’s popular Lefkas Taverna, has been fined $300 and disqualified from driving for three months.

Giannis Antetokounmpo in talks to buy the Sydney Kings

NBA superstar Giannis Antetokounmpo is in talks to buy a stake in the Sydney Kings — with plans to rename the team the ‘Spartan Kings.’

Paros submerged, Syros pelted by hail as storms sweep the Cyclades

Severe weather swept across several Cycladic islands on Monday, March 31 with Paros and Syros among the hardest hit.

You May Also Like

Kayla Itsines teams up with Sweat co-founder to buy back fitness empire

Kayla Itsines and Tobi Pearce have bought back their digital fitness empire after selling it for $200 million to US fitness behemoth iFIT.

New Greek Orthodox parish to be established in Northern Territory

A new Greek Orthodox parish named in honour of Saint Savvas the New of Kalymnos is set to be established in Darwin, the Northern Territory.

Greek Community of Melbourne’s AGM reflects on challenging 2020 while setting sights on brighter 2021

"This will be a hub and meeting space for all Greek Australians and will act as a catalyst for future projects," Bill Papastergiadis said, referencing the new Youth and Elderly Centre.