Lambathes and egg dyeing: Greek Orthodox Community of NSW students celebrate Easter

·

The Greek Orthodox Community of NSW (GOCNSW) Easter school holiday program was a huge hit with students this week. Over 80 students took part in the program on Tuesday and Wednesday.

The program started off with a slide show and video of Greek Orthodox Easter traditions, including the significance of Holy Week, what food is made leading up to Easter, the significance of Lent and red eggs.

Mageritsa, the soup people eat at midnight on Easter Saturday, was also discussed during the program. All the kids said they don’t eat it.

From there, the students, with the help of teachers and parents, got creative and made their own lambathes with colourful ribbons, strings and toys.

All the students were proud of their beautiful lambathes, which they will proudly use at church on Holy Saturday.

Students then got a chance to make their own koulourakia. They were shown a few creations and got very creative, making different designs.

Making koulourakia.

Students had lunch and then some dancing to be ready for the Easter Sunday celebration, with dance teacher Paroula Thurban.

The GOCNSW runs Greek School holiday programs every school holidays. Please go to their Facebook page for updates about the next holiday program.

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Latest News

Luke Banitsiotis says January activity has jumpstarted Melbourne market

Melbourne’s housing market gained early momentum in January, according to Ray White auctioneer Luke Banitsiotis.

Kouros family farewells old Sydney Fish Market as a new chapter begins

The Kouros family reflects on decades at Sydney Fish Market as it moves from Pyrmont to the new $836m Blackwattle Bay development.

Malvern City Football Club mourns passing of former president Michael Triandafilidis

Malvern City FC mourns the passing of former president Michael Triandafilidis, paying tribute to his leadership and contribution to the club.

Artemus Group co-founder Adam Flaskas behind major Manly Wharf redevelopment

Adam Flaskas is behind a $4.5 million proposal to redevelop Manly Wharf’s pedestrian concourse into a food and drink precinct.

Greek flavours step into the spotlight as Adelaide’s dining scene evolves

Greek cuisine is stepping into the spotlight in Adelaide, with authentic tavernas and modern venues reshaping the city’s evolving dining scene.

You May Also Like

Trump meets Netanyahu as ceasefire progress slows

US President Donald Trump met Israeli PM Benjamin Netanyahu at Mar-a-Lago in Florida to push momentum on a US-brokered Gaza ceasefire.

Alexis Tsipras criticises Greek government’s handling of the coronavirus pandemic

Alexis Tsipras has said that the Greek government is dealing with the coronavirus effectively, but it is "not the best government in the world."

Livanios announces plan to extend postal voting for Greeks abroad to national polls

Interior Minister Theodoros Livanios has announced plans to introduce postal voting for Greeks living abroad in national elections.