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Food & Drink

SoulChef Sundays: The true taste of Christmas

05 / 12 / 2025
Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — begins her new series SoulChef Sundays with The Greek Herald.
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Greek Recipes

Bake it at home: Niki Louca’s classic Bougatsa (Custad Parcels)

05 / 12 / 2025
Niki Louca from My Greek Kitchen shares her favourite recipe for Bougatsa (Custard Parcels) with The Greek Herald. 
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Greek Recipes

Niki Louca shares her favourite homemade Bougatsa recipe

14 / 11 / 2025
Niki Louca from My Greek Kitchen shares her favourite recipe for bougatsa (custard parcels) with The Greek Herald. 
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Greek Recipes

My Greek Kitchen’s Niki Louca shares her favourite Pavlova Roll recipe

01 / 11 / 2025
Niki Louca from My Greek Kitchen shares her favourite recipe for a pavlova roll with The Greek Herald.
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Greek Recipes

Sweet simplicity: Niki Louca’s Chocolate Hazelnut Shortbreads

17 / 10 / 2025
Niki Louca from My Greek Kitchen shares her favourite recipe for Chocolate Hazelnut Shortbreads with The Greek Herald.
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Greek Recipes

Baked to perfection: How to make ‘Makaronia tou Fournou’ (Pastitsio) at home

Niki Louca from My Greek Kitchen shares her favourite recipe for Makaronia tou fournou (pastitsio) with The Greek Herald.
26 / 09 / 2025
Greek Recipes

A sweet favourite: Niki Louca’s authentic baklava recipe

Niki Louca from My Greek Kitchen shares her favourite recipe for baklava with The Greek Herald.
13 / 09 / 2025
Greek Recipes

Amaretti: A sweet treat from My Greek Kitchen

Niki Louca from My Greek Kitchen shares her favourite recipe for Amaretti (a bitter-sweet flavored macaroon) with The Greek Herald.
29 / 08 / 2025
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Opinion

Opinion

A dark side of Greece: Part 2

07 / 11 / 2025
I came across a book of short stories in English by author Konstantina Sozou-Kyrkou, called Black Greek Coffee.
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Opinion

Wills without the Trojan War

17 / 10 / 2025
After nearly 15 years in the legal industry, I’ve lost track of how many matters I’ve worked on involving family disputes over estates.
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Opinion

A dark side of Greece – Part 1

05 / 09 / 2025
Unlike other more carefree summers in which financial ease more often than not corresponded to “getting away”.
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Greek Recipes

A different Easter, a deeper bond: Decorating red eggs with Yiayia Vithanio

17 / 04 / 2025
Just over a month after the loss of Pappou, Yiayia Vithanio wasn’t sure she wanted to dye the red eggs this Easter.
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Greek Recipes

Amaretti: A sweet treat from My Greek Kitchen

29 / 08 / 2025
Niki Louca from My Greek Kitchen shares her favourite recipe for Amaretti (a bitter-sweet flavored macaroon) with The Greek Herald.
Read more
Culture

Greek olive oils cross a continent for Olive Japan Awards

19 / 08 / 2022
Greek olive oil producers earned 55 awards at the 2022 edition of Olive Japan—the third largest number of prizes, after Spain and Italy.
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