Greek Recipes

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SoulChef Sundays: Festive cake trio

SoulChef Georgia brings three Christmas cakes that blend Greek soul, festive warmth, and her signature global flair.

SoulChef Sundays: The true taste of Christmas

Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — begins her new series SoulChef Sundays with The Greek Herald.

Bake it at home: Niki Louca’s classic Bougatsa (Custad Parcels)

Niki Louca from My Greek Kitchen shares her favourite recipe for Bougatsa (Custard Parcels) with The Greek Herald. 

Niki Louca shares her favourite homemade Bougatsa recipe

Niki Louca from My Greek Kitchen shares her favourite recipe for bougatsa (custard parcels) with The Greek Herald. 

My Greek Kitchen’s Niki Louca shares her favourite Pavlova Roll recipe

Niki Louca from My Greek Kitchen shares her favourite recipe for a pavlova roll with The Greek Herald.

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Opinion

Greece’s new framework for orphaned estates: A challenge for diaspora Greeks

Greece is entering a historic phase of reform in inheritance law, the most extensive overhaul in nearly 80 years.

A dark side of Greece: Part 2

I came across a book of short stories in English by author Konstantina Sozou-Kyrkou, called Black Greek Coffee.

Wills without the Trojan War

After nearly 15 years in the legal industry, I’ve lost track of how many matters I’ve worked on involving family disputes over estates.

 

 

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Halloumi and Honey Soufra: Niki Louca shares her beloved recipe

Niki Louca had a few filo sheets left over from making a small batch of baklava and decided to experiment with it to make a savoury soufra.

Cooking with Greek Food Bloggers: Yiayia Rose’s Stuffed Squid

In this week's Cooking With Greek Bloggers Series, Yiayia Rose from Homemade by Rose, shares her traditional stuffed squid recipe.

Traditional Greek recipes: Revithosoupa (Chickpea Soup)

This Revithosoupa (Chickpea Soup) recipe is the perfect cross between a hearty and quick meal filled with nutrition and flavour.