Kostas Voutsas: A renowned actor, writer and director in Greece

·

By Georgene Dilernia and Victoria Loutas.

Kostas Voutsas was a famous Greek actor, director and writer. Known for his cinematic work during the ‘Golden Era’ of Greek commercial cinema, Voutsas touched the hearts of many Greeks through his performances.

Let’s take a look into the life of this great actor and see what he accomplished during his career.

Early Life:

Voutsas was born in Vyronas, Athens in 1931 to a refugee family from Epivates. They later moved to Thessaloniki in 1932. During his youth, Voutsas studied drama at the Drama School of the Macedonian Conservatory of Thessaloniki and made his stage and screen debut in 1953.

Acting Career:

Voutsas was a major actor in Finos Films and went on to star in about 60 movies, mostly comedies and musicals of the ‘golden era’ of Greek commercial cinema.

In 1961, his breakthrough came when the Greek film director, Giannis Dalianidis, gave him a leading role in his youth melodrama O Katiforos. He soon became one of the best and most popular comic actors of his generation.

He received many lifetime achievement awards including at the Thessaloniki International Film Festival and more.

Kostas Voutsas with member of The Greek Herald team Georgia Patsalides at The Greek Herald presses in Glebe.

Personal Life and Death:

Voutsas married three times during his life. First to Erika Broyer in 1958, then to Theano Papaspyrou in 1975 and last to Aliki Katsavou in 2016.

Voutsas also had four children during his life span.

On February 26, 2020, Voutsas passed away at the age of 88 after being in the Intensive Care Unit of Attikon University Hospital in Athens with lung problems.

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Latest News

Skopelos and Andros featured among top surprise travel destinations for 2026

Two Greek islands, Skopelos and Andros, have been named among the top “surprise destinations” for 2026 in a feature by Euronews.

Homeric-era broth at center of Greek heritage claim, drawing response from Turkey

A centuries-old dish made from bovine bellies and legs has sparked a fresh cultural dispute between Greece and Turkey.

Greece strengthens its position in Australia’s growing olive oil market

During October 2025 to January 2026, imports in key markets rose by 9.2% compared to the same period a year earlier.

‘Anyone for spanakopita?’ Vasilis Vasilas headlines Marrickville cultural evening

Vasilis Vasilas led a packed Marrickville event exploring Greek migration and cuisine, with spanakopita at the centre of the celebration.

Sanctuary of Odysseus discovered on Ithaca in major archaeological breakthrough

Archaeologists working on the Ionian island of Ithaca have uncovered what they believe to be a sanctuary dedicated to Odysseus.

You May Also Like

Greek ship crew held hostage after kidnapping off West Africa

Greek authorities said on Sunday that negotiations are underway to free three sailors kidnapped by pirates off the coast of West Africa.

Opinion: There are key messages to be conveyed from the Open Horizons exhibition

"There are some of the key messages that need to be conveyed from the exhibition currently held in Melbourne," writes Dr Steve Bakalis.

Varvara: The religious and culinary custom of Thrace

On the day of Saint Barbara, people would prepare honey pies and the Varvara dessert, as it is called and cooked in Thrace, to honour her.