George Calombaris’ restaurants suffered $20 million in financial loss

·

The restaurant empire of chef George Calombaris suffered from serious financial trouble for more than three years, being dealt $20.7 million in losses before it went into voluntary management last month.

According to a report by KordaMentha which was released Tuesday, Calombaris’ company and its affiliate, Made Establishment, suffered huge financial problems.

The report shows that since fiscal year 2017, Hellenic Republic restaurants and Jimmy Grants souvlaki chain have had the largest liabilities in management.

“The group has not been profitable for the last three years or for the period until January 2020,” the report said. “Total pre-tax losses during this period total $20.7 million.”

The report shows that the company was bleeding financially, with companies related to its major shareholder Radek Sali investing $11.5 million to avoid bankruptcy, as the company was also facing a staffing scandal.

The Fair Work Ombudsman revealed in 2019 that $7.8 million was repaid to current and former employees.

As Calombaris’ empire went into administration at the beginning of this year, George posted on Instagram to display his sadness.

“My dream for MADE Establishment 13 years ago was a vision to create something truly special for all those who entered our restaurants,” Calombaris posted on his personal Instagram account.

Read More: Calombaris’ empire crumbles as he places 22 businesses in voluntary administration

“To all my team, I truly regret it has come to this. I thank you from the bottom of my heart for your loyalty and friendship … I’m gutted it’s come to this.”

Fair Work Ombudsman Sandra Parker said media coverage and vilification of Calombaris meant there was a high deterrence factor stemming from negative publicity.

KordaMentha blamed “difficult trading conditions in the hospitality industry” and services such as UberEats for changing costumer tastes to cheaper dining options, leading to the business not being able to turn around despite strong reviews.

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Latest News

SoulChef Sundays: Georgia Koutsoukou shares the secret to authentic Greek bakali halva

Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald

History, heart, and the pull of Crete: Christopher Cosmos’ new novel

Speaking with The Greek Herald, Cosmos opened up about how the novel came together – and why it's close to his heart.

Greek Prime Minister cancels Australia visit amid Middle East tensions

Kyriakos Mitsotakis has cancelled his planned Australia visit for the March 25 celebrations due to escalating tensions in the Middle East.

Fitness influencer Kayla Itsines buys spectacular Gold Coast waterfront mansion

Fitness entrepreneur and influencer Kayla Itsines has purchased a luxury waterfront mansion on the Gold Coast for $13 million.

“Fava” beach in Halkidiki set for auction – concerns raised by residents and authorities

An auction for the lease of a 450-square-metre section of “Fava” beach, one of the most well-known and heavily visited beaches in Sithonia.

You May Also Like

Sanctions applied to Port Melbourne SC following NPL License investigation

Tough sanctions have been applied to Port Melbourne SC following a NPL License investigation by Football Victoria.

Charisa Bossinakis’ new show to feature at Sydney Comedy Festival

Charisa Bossinakis' new show Pineapple Juice will feature at the Sydney Comedy Festival from May 1-2, 2021.

Unearthing the Spartan past: one object at a time

Daphne Martin spoke with The Greek Herald about her love of archaeology, especially the ancient world of Sparta.