Greek Community of Melbourne students visit Bonegilla migrant centre

·

On Sunday, June 19, the students of the Language and Culture Schools of the Greek Community in Melbourne (GCM) visited the Bonegilla Migrant Reception and Training Centre.

This activity was part of their preparation for the oral examinations of the VCE (Victorian Certificate of Education).

Students of the Greek Community of Melbourne schools.

The students had the opportunity to enrich their knowledge about the historical parameters and living conditions of the early migrants during the decades of the ’50s to ’70s through lectures by the Centre’s officials, on-site exploration of the accommodations, and educational materials that were distributed to them.

The students showed a particular interest in the content of their educational excursion and enjoyed the experience, which will undoubtedly accompany them over time.

The students and teachers.
Students.

The Bonegilla Migrant Reception and Training Centre started at the end of World War II when millions of migrants left their countries in search of a better fortune.

The military facilities were transformed into a reception and training centre for migrants. The number of migrants who passed through the centre between 1947 and 1971 reached 300,000.

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

SoulChef Sundays: The true taste of Christmas

Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — begins her new series SoulChef Sundays with The Greek Herald.

Cretan extra virgin olive oil gets new PGI quality status

By Lisa Radinovsky from Greek Liquid Gold. Cretan extra virgin olive oil (EVOO) is now listed in the European Union’s official Geographical Indications Register of high-quality agricultural products and...

Greece enters space age with launch of first national micro-satellites

On Nov. 28, the country’s micro-satellites were launched from Space Launch Complex 4E (SLC-4E) at Vandenberg Space Force Base in California.

Inside the migrant trunks: Australian memories unearthed in an Athens home

Most of the stuff in the house is vintage as my uncle and aunt had spent over a decade in Australia from the early 1960s.

Bake it at home: Niki Louca’s classic Bougatsa (Custad Parcels)

Niki Louca from My Greek Kitchen shares her favourite recipe for Bougatsa (Custard Parcels) with The Greek Herald. 

You May Also Like

Melbourne start-up eyes US expansion to tackle food waste

Melbourne-based start-up Fresho, co-founded by James Andronis and Huw Birrell in 2015, has plans to expand into the US.

Former ‘Georgie Porgies cafe’ owner George Mikhail joins new Cronulla cafe

"I decided to get out before I lost everything," George Mikhail said about Georgie Porgies, which closed in March after being open for nine years.

Maria Sakkari beats former World Champion Serena Williams in thrilling US match

World No. 21 Maria Sakkari has beaten former World Champion Serena Williams after a thrilling match in the USA Cincinnati Masters.