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Greek Recipes

SoulChef Sundays: The Easter Sunday table

10 / 04 / 2026
As Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald.
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Food

SoulChef Sundays: The Easter tsoureki trilogy – scents of love and tradition

03 / 04 / 2026
Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald.
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Greek Recipes

SoulChef Sundays: A Lenten table – Cod & Tahini

27 / 03 / 2026
As Chef Georgia Koutsoukou - the Kalamata-born “SoulChef” - continues her SoulChef Sundays series with The Greek Herald.
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Greek Recipes

SoulChef Sundays: The soul of the Greek table – two stories, one queen

20 / 03 / 2026
Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald
Read more
Greek Recipes

SoulChef Sundays: Georgia Koutsoukou shares the secret to authentic Greek bakali halva

14 / 03 / 2026
Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald
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More News

Greek Recipes

SoulChef Sundays: A taste of tradition with Katiki Cheese Pie

This week, SoulChef presents a lighter, contemporary take on a classic — without sacrificing authenticity or flavour.
21 / 02 / 2026
Greek Recipes

SoulChef Sundays: Festive cake trio

SoulChef Georgia brings three Christmas cakes that blend Greek soul, festive warmth, and her signature global flair.
20 / 12 / 2025
Food & Drink

SoulChef Sundays: The true taste of Christmas

Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — begins her new series SoulChef Sundays with The Greek Herald.
05 / 12 / 2025
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Opinion

Community

Eugenia Mitrakas on rebalancing the scales for women and migrants

17 / 03 / 2026
The scales of justice are not just a phrase — they are a powerful symbol rooted in Greek thought and part of our shared Hellenic heritage.
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Australia

Open letter: Theo Maras appeals for unity after Fr Diogenis Patsouris controversy

13 / 03 / 2026
Former President of the GOCSA Theo Maras has issued an open letter calling for unity following the controversy around Fr Diogenis Patsouris.
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Opinion

Balance the Scales: What it will actually take to end gendered violence

07 / 03 / 2026
Each year, International Women’s Day gives us a theme. This year, the United Nations has called on us to “Balance the Scales.”
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Food

Lazarakia: How to make traditional Lenten Greek Easter bread

07 / 04 / 2023
Little Lazarakia are traditional Lenten Greek Easter breads, eaten on Lazarus Saturday and they symbolize the resurrection of Lazarus.
Read more
Greek Recipes

SoulChef Sundays: The Easter Sunday table

10 / 04 / 2026
As Chef Georgia Koutsoukou — the Kalamata-born chef known as “SoulChef” — continues her SoulChef Sundays series with The Greek Herald.
Read more
Greek Recipes

Niki Louca shares how to make Paximadia Methismena (Drunken Biscotti)

20 / 12 / 2024
Niki Louca from My Greek Kitchen shares her favourite recipe for Paximadia Methismena (Drunken Biscotti) with The Greek Herald. 
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