Books

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From Dark Athens to Dark Salonica: Arthur Antonopoulos explores the city beneath

Following Dark Athens, Antonopoulos’ latest work shifts north, into a city he describes as carrying a distinctly haunting energy.

From yiayia’s garden to Australian bookshelves: Anthony Savas and Elias Anargyros launch Australia’s first plantable children’s books

Two long-time friends are putting Adelaide on the map with a national first: plantable children’s books with characters that grow into real vegetables.

Feminine resolve reborn in Karen Martin’s ‘Hypsipyle and the Curse of Lemnos’

Review of Karen Martin’s Hypsipyle and the Curse of Lemnos, a feminist retelling of Greek myth and feminine resolve.

Son of Hydra: The untold story of Greek pirate Ghikas Voulgaris

Bestselling author Shelley Dark has returned with Son of Hydra, a sweeping historical novel centred on one of the most improbable figure.

Koraly Dimitriadis to launch fourth poetry book about emotional abuse

Controversial Cypriot-Australian poet Koraly Dimitriadis, will launch her 4th poetry book, That's What They Do, at the beginning of February. 

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Opinion

Greek as always: Different languages, same ancient soul

We Greeks have always been adventurous people. The Minoans sailed the Mediterranean and traded exotic goods.

Love, language and belonging: A Valentine’s Day story about choosing to be Greek

I must have been five, maybe six, watching my neighbour flip lamb on the barbecue while Greek music drifted from inside.

The Greek Herald addresses allegations linked to Cyprus Community of NSW Federal Court proceedings

The Greek Herald responds to claims circulated to Cyprus Community members, addressing allegations linked to Federal Court proceedings.

 

 

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Effy Alexakis’ book on the Greek Australian experience launches in Sydney

The Australian Archeological Institute at Athens, University of Sydney, hosted the launch Effy Alexakis' book Forty Photos-A year at a time.

Helena and Vikki Moursellas’ new cookbook ‘Peináo’ serves up a Greek feast for all

Helena and Vikki Moursellas made sure their names remain on Australia's food map with their latest cookbook, PEINÁO: A Greek Feast For All.