Greek hotel wins first prize in the ‘Blue Flag’ competition for 2023

·

Situated on Paralia Katerinis, The Mediterranean Village Hotel and Spa has won first prize in the international best practices competition for its energy saving and management techniques.

This year’s competition saw hotels being assessed on how best they implemented practices linked to energy management, conservation, and accessibility for visitors.

The Mediterranean Village Hotel and Spa. Photo: Amna.gr

Standing out in the global competition for its good practices, the five-star hotel in Greece, invests time to go green by reducing waste by at least 80%, becoming energy self-sufficient and limiting its energy footprint as much as possible.

The managing director of Mediterranean Hotels Evangelia Xyptera, emphasised how the goal of the hotel is to inspire people to become more sustainable and to help create a better healthier system.

Source: Amna.gr

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

Madison Stefanis’ journey to building a multi-million dollar business

At just 23, Madison Stefanis has transformed her passion for vintage cameras into a thriving $4 million business.

Tahlia Kokkinis secures place in the Australian Open girls’ singles quarterfinals

Young tennis sensation Thalia Kokkinis has prevailed in the Australian Open girls' singles third round against the UK's Brooke Anna Black.

Greek Australians named among the most influential people of the past six decades

The Australian has named 60 individuals who have significantly shaped Australian life over the past six decades.

Evangelia Stivactas inspires young women to get fit with free group tennis sessions

Are you a young woman in Sydney who’s looking to make new friends, stay fit and get healthy mentally and physically?

New Greek restaurant Astoria Bar Kè Grill opens in South Yarra

South Yarra has welcomed a new addition with the opening of Astoria Bar Kè Grill, offering traditional dishes with a modern twist.

You May Also Like

Soula Mantalvanos: Bridging art and design in Melbourne’s creative landscape

Soula Mantalvanos is a passionate artist and designer whose journey weaves through the realms of design and the visual arts.

Louvre museum to open new Byzantine and Eastern Christian art department

Laurence des Cars arrived in Athens, leading a delegation to introduce a new department, dedicated to Byzantine and Eastern Christian Art.

Archaeologists discover ‘countless’ ancient pottery offerings on Kythnos island

Archaeologists discover pottery offerings while excavating a hilltop sanctuary on the Aegean Sea Island of Kythnos.