‘We’re scared to raise our prices’: cafe owner Nelly Kalamvokis on the rising cost of living

·

With Australia’s inflation rate reaching 6.1%, Sydney cafe owner Nelly Kalamvokis has spoken of the pressure on her business to keep customers happy, whilst also trying to support her family.

Nelly Kalamvokis opened Honey & Walnut Patisserie in Dulwich Hill last December with her husband Peter and friends Peter and Angela.

“We’re really impacted by rising costs – whether it be coffee, milk or our produce,” Nelly told news.com.au.

“We’re seeing a decline in people wanting to spend too much and we’re worried. With the rising costs, as a new business, we’re scared to raise our prices to cover what we are paying,” she added.

The mother-of-three said their decision to not raise prices has made it harder to pay grocery and household bills at home.

With the most recent increase in milk prices, Nelly said the cost of making their spanakopita doubled and in order to cover costs, they would need to raise their coffee and baked goods prices by 12 per cent.

Last month, both Coles and Woolworths announced that they would charge more for home brand milk in another hit to household budgets. The 25c increase per litre was attributed to rising prices at the farm gate which are being passed on to consumers.

However, Nelly and cafe owners alike are also contending against the rising cost of coffee making more broadly.

In March, president of the Cafe Owners and Baristas Association of Australia, David Parnham, told ABC News that coffee lovers could be paying up to $7 for a regular cup by the end of the year, citing global shortages in beans and the cost of shipping.

“The cost of shipping has become just ridiculous. It’s nearly five times the container prices of two years ago,” Parnham said.

Despite these compounding costs, Nelly said their patisserie won’t be cutting corners to lessen the burden on themselves.

“Our number one thing is quality, as well as having a range … and we pride ourselves on having a quality range with high-quality range produce,” she concluded.

READ MORE: Greek Australian owners of Justinian’s Cafe & Dessert Bar close its doors permanently

SOURCE: news.com.au

Advertisement

Share:

KEEP UP TO DATE WITH TGH

By subscribing you accept our Terms of Service and Privacy Policy.

Advertisement

Latest News

44th National Cretan Federation Convention to be held in Sydney

The 44th National Cretan Federation Convention will be hosted by the Cretan Association of Sydney and NSW from in 2026.

Day three of the Global Summit of Hellenic Lawyers inspires deep reflection

The third day of the 1st Global Summit of Hellenic Lawyers unfolded at the Megaron Athens Concert Hall on Wednesday, July 9.

FECCA’s Peter Doukas OAM condemns violence against Jewish community in Australia

Federation of Ethnic Communities’ Councils of Australia (FECCA) condemns in unequivocal terms violence against the Jewish community.

Cyprus’ Andreas Grigoriou to visit Australia to mark 51st anniversary of Turkish invasion

Andreas Grigoriou will visit Australia this July to participate in events marking the 51st anniversary of the Turkish invasion of Cyprus.

Talia Kapetanellis exits Western Sydney Wanderers in team overhaul

Western Sydney Wanderers have confirmed the departure of nine players from their women’s team following the end of their A-League contracts.

You May Also Like

Anastasia Lavrentiadis’ Greek vegan food hailed among South Australia’s best

Staazi & Co is a mobile food van and takeaway shop that brings delicious Greek vegan food to the streets of Adelaide.

Inspiring Dreams, Shaping Futures: Kingsgrove High School holds careers expo

Students in Sydney's south jumped at the chance to take part in and get inspired at Kingsgrove High School's annual careers expo.

Martha Mavrommatis issues message for 61st anniversary of Cyprus Independence Day

Today is the 61st anniversary of independence for the Republic of Cyprus. High Commissioner of Cyprus, Martha Mavrommatis, issued a message.